C'era Una Volta . - BOLOGNA

#11 - European - Bologna, Pasta, Italian
Via Frassinago 21, 40123 Bologna Italia, BOLOGNA, Italy
Dishes: 16

C'era Una Volta .

4 / 5 of 384 Reviews
Phone
+393951333220
Address
Via Frassinago 21, 40123 Bologna Italia, BOLOGNA, Italy

When you're planning your visit to C'era Una Volta ., you could take public transportation to the stop Bologna San Donato, which is the nearest stop at 773 meters distance to the restaurant, otherwise, there are parking spaces 154 meters away at Via Frassinago, 53.

Opening Hours

  • Monday
    12:00-15:00 19:00-22:00
  • Tuesday
    12:00-15:00 19:00-22:00
  • Wednesday
    12:00-15:00 19:00-22:00
  • Thursday
    12:00-15:00 19:00-22:00
  • Friday
    12:00-15:00 19:00-22:00
  • Saturday
    12:00-15:00 19:00-22:00

Amenities

Vegetarian Friendly
Vegan Options
Gluten Free Options
Reservations
Seating
Highchairs Available
Wheelchair Accessible
Serves Alcohol
Free Wifi
Accepts Credit Cards
Menu
Reservation
Romantic
Seating
Outdoor

Reserve now

Feedback

★ 4 / 5 of 384 Reviews

The average evaluation of 4 shows that the customers have been very satisfied with the C'era Una Volta . so far.

What User likes about C'era Una Volta .:
recommended absolutely try. family management with courtesy professionalism and sympathy, excellent fresh pasta tortellini fantastic, good assortment of bakery and pastry. View all feedback.

Consigliato assolutamente da provare. Gestione famigliare con cortesia professionalità e simpat...

pasquale-grillo

Il fornaio di una volta nel 2021, era il mio forno di fiducia quando andavo alle mitiche scuole...

federica-bortolini

All right!

Tagliatelle ragu bolognese, quite good. Located near Piazza Maggiore. 3euro covered. Good servi...

ken-s-snake7335

Super nice menu and location!

Found this place by mistake while walking around the city. It has this beautiful seating and it...

pol2222

recommended absolutely try. family management with courtesy professionalism and sympathy, excel...

cozy and clean oven, the owners are delicious, but even more delicious are the products for sal...

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