Full menu with prices & pictures
Marre And Allen Kitc... 3590 Grandview Pkwy, 35243, Birmingh...
(+1)2059683775
A comprehensive menu of Marre And Allen Kitchen from Brook Highland covering all 8 courses and drinks can be found here on the card. For changing offers, please get in touch via phone or use the contact details provided on the website.
Most of the visitors of the Marre And Allen Kitchen were very satisfied with the service, the average rating is 3.8.
What Dennis S likes about Marre And Allen Kitchen:
A really nice space attractive, roomy, well designed. Very friendly staff, everyone was helpful, approachable, made for a fun visit.Good selection of draft beers. Liked the cheesesteak. The roll was fresh, meat had a nice crunch on the edges from the grill, tasty veggies. Only drawback was how little meat was on the cheesesteak. I was honestly kind of hungry after eating it. I commented to the wife that I probably co... View all feedback.
What Trail29793839685 doesn't like about Marre And Allen Kitchen:
Nice hotel, clean rooms and nice staff however, if you plan on staying there on the weekends, you better ask if they are having any kids events or large kids sports teams staying. We did not and the young kids took over this hotel from running all over to include the restaurant area, from room to room, from floor to floor and no parents sitting around stopped the dozens of kids out of control during night or day. We... View all feedback.
A really nice space attractive, roomy, well designed. Very friendly staff, everyone was helpful...
Great hotel restaurant and bar, good selection of food and cooked well.
The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the card. The list of dishes is supplemented by dishes and ingredients that guests have positively mentioned but were perhaps not yet recorded.
At this eatery you can simply call the telephone number (+1)2059683775 to make reservations.