Full menu with prices & pictures
Camizo Pub More Strada Prisaca Dornei 10A, 032722, B...
+40316200444
Reserve a table now for Camizo Pub More
At a distance of 132 meters from Camizo Pub More in București there are parking spots where you can park your vehicle, Or you could use municipal transportation to get to the stop Metrou Titan, which is 681 meters away from the restaurant.
On this homepage, you can find the complete menu of Camizo Pub More from București. Currently, there are 6 courses and drinks up for grabs. For changing offers, please contact the owner of the restaurant directly. You can also contact them through their website.
What User likes about Camizo Pub More:
excellent restaurant with great service and incredibly good choice. the tuslama last nite had made a southern regional court perfection. the same applies to berbecut, tochitura and all other dishes that you can taste. large wine and beer selection as well as digestion aids. try the owners palinca, if they have a chance, the ancestral will inspire. highly recommended! read more.
During a meal, a good drink is essential. In this gastropub, you not only get delicious cuisine from the menu but also a comprehensive and particularly good diversity of good beers and other alcoholic beverages that go well with the food, and you may look forward to the tasty typical seafood cuisine. After the meal (or during it), you can also relax at the bar with a alcoholic or non-alcoholic drink.
The average review for Camizo Pub More is 4.4, which means that the visitors have a very high opinion of this restaurant, Furthermore, this joint is known as one of the best in București, within the popular category Seafood.
really great place with a beautiful ambiente and good eating!
The outdoor location is very nice and green with natural trees . The food selection is vast and...
A tasty warm soup can sometimes work miracles - it's a blessing that the menu card here offers so much for its guests.
You can also simply ring the number +40316200444 to request your reservation.