Full menu with prices & pictures
Old Butchers 7 Park St, Stow-on-the-Wold GL54 1AQ...
+441451831700
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If you are coming to Old Butchers in Cheltenham with your vehicle, you will find parking options at a distance of 206 meters at Maugersbury Road.
The menu of Old Butchers from Cheltenham includes 137 meals. On average, meals or drinks on the menu cost about £13. The categories can be viewed on the menu below.
The Old Butchers in the Cotswolds is a cozy and inviting restaurant known for its delicious traditional and modern British dishes. Chef Peter Robinson's nose-to-tail approach and his wife Louise Robinson's warm hospitality make it a popular spot for locals. With a variety of lunch options, charcuterie, fine wines, and cocktails, The Old Butchers is the perfect place for any occasion.
Within the category Seafood, this restaurant is considered one of the best in Cheltenham, and based on the average review of 4.2, Old Butchers has so far greatly satisfied its customers.
What Anon likes about Old Butchers:
We had a gorgeous lunch at The Butchers on our last day in Stow on the Wold. The menu was fantastic as it catered for both fish lovers and meat people. I had the chilli and crab spaghetti which was full of flavour and not sparse on the ingredients. My fiancé had the roast which featured a Yorkshire pudding the size of his head and roast beef which was ridiculously soft. We had amazing desserts and cocktails to go wit... View all feedback.
What Will Madansky doesn't like about Old Butchers:
Ok food. Solid simple cooking but overpriced for what it is. Service is poor, mentioned a problem to the wait staff who just ignored it completely. No one bothered asking about our meal. Restaurant was dirty in first sitting with toothpicks and food on floor. Meal type: Dinner Price per person: £50–60 Food: 4 Service: 1 Atmosphere: 2 View all feedback.
We were having a night away and The Old Butchers was the perfect venue for us to relax together...
We had a fantastic meal at The Old Butchers. The menu is not miles long which I always take as...