Full menu with prices & pictures
Nobanno 91 Riccarton Road, Riccarton, Christ...
+6433416465
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On this homepage, you can find the complete menu of Nobanno from Christchurch. Currently, there are 29 meals and drinks available. For changing offers, please contact the owner of the restaurant directly. You can also contact them through their website.
The average evaluation of 4.5 shows that the restaurant is one of the top picks of all its guests.
What User likes about Nobanno:
A truly wonderful experience I would entirely recommend this place to anyone if you would like to try Bangladesh food. I am told it's the only one of its type in New Zealand and that all the recipes are the owner's mother. The food was superb the service great e.g. folding napkins and placing them appropriately on our laps. A very nicely coloured restaurant with a light background music playing with a Bangaledesh fla... View all feedback.
What Manzur Quadir doesn't like about Nobanno:
Overpriced, lacks quantity of food, tastes alright, menu says you chicken tikka and when the order arrives you get chicken cutlet type of garbage that was not cooked in a clay oven. order Sobj Bora and received two lump of something deep fried with lump of flour. Not recommended. View all feedback.
Unfortunately this good restaurant is another to suffer from Christchurch Riccarton Road works...
Delicious food and a super friendly host. We will definitely be back!
We loved our meal. We shared the pork dish Nobo Shukoor extra with rice and the Lamb Biryani.No...
Stunning food, exquisite flavours. We love this restaurant! These guys know the true meaning of...
OK food and price. Waiting time around an hour for my last visit.
A truly wonderful experience I would entirely recommend this place to anyone if you would like...
This restaurant has the best food in Christchurch. Their naan bread is unparalleled and the fre...
The food here is second to none for flavour and authenticity. I highly recommend!! The staff ar...
This was my first attempt at trying a Bangladesh dish. And I must say it was bursting with flav...