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The Fairways Wychwood Park Hotel, CW2 5, Crewe, U...
+330186995715
Reserve a table now for The Fairways
There are also parking options for your vehicle, the next parking lot is Black Firs and Cranberry Bog at a distance of 785 meters from The Fairways in Crewe.
The Card of The Fairways from Crewe includes about 18 different dishes and drinks. On average, you pay for a dish / drink about £9.
What User likes about The Fairways:
We had made a reservation for a meal as part of our stay and it was excellent. As vegetarians, we were pleased to find a variety of options that were both satisfying and delicious. The presentation of the food was top-notch and we thoroughly enjoyed every bite. The only downside was that it was a little chilly by the window, but overall, the atmosphere was welcoming. The Christmas decorations added a nice touch as we... View all feedback.
What User doesn't like about The Fairways:
There were more employees than customers at the restaurant on a Friday night, with only two tables occupied. The staff, although not attentive, mentioned that the drinks menu needed updating multiple times. We had difficulty ordering drinks as they were not available. The chicken dish we ordered was dry and chewy, not worth the £17.50 price tag. However, the pork dish was tasty. The dessert was good, but there was no... View all feedback.
The food was excellent and the staff were very friendly, lovely place but no atmosphere
There were more employees than customers at the restaurant on a Friday night, with only two tab...
The restaurant review was disappointing overall. The food was average at best, with overcooked...
We had made a reservation for a meal as part of our stay and it was excellent. As vegetarians,...
We enjoyed our meal and wine Great service and good food Great value also with the certificates...
Monkfish Wrapped In Parma Ham
a ccompanied by a potato fondant, celeriac puree, baby leeks, lemon butter sauce
Pheasant Supreme
Served with rosemary infused mashed potatoes, rainbow carrots and a winter berry jus
Chicken Ballotine Stuffed With Spinach And Ricotta
accompanied by semi-dried tomatoes,black olive crumb and pesto dressing
White Chocolate And Rasberry Brulee
served with a garibaldi biscuit
Lime And Ginger Cheesecake
served with chocolate soil
Chocolate And Orange Tart
served with orange segments and a dark chocolate sauce