Full menu with prices & pictures
Bistro Italiano 70 Claypath, Durham DH1 1QT, United...
+441913830374
Order food online for delivery
Reserve a table now for Bistro Italiano
The Menu of Bistro Italiano from Durham contains about 176 different menus and drinks. On average, you pay for a dish / drink about £16.
Nestled in a cozy corner of Durham, this charming Italian restaurant is a must-visit for food enthusiasts. Diners rave about the generous portions, exceptional quality, and enticing cocktails, including a standout Negroni. With a menu featuring mouthwatering options like deep-fried mozzarella and spicy pepperoni pizza, the culinary offerings are both varied and delightful. Guests appreciate the attentive yet unobtrusive service, enhancing the inviting atmosphere. Whether indulging in a Sunday lunch of tender lamb or savoring a perfectly cooked ribeye, patrons leave with memorable experiences and a desire to return. A five-star dining destination!.
What Yasmine Collins likes about Bistro Italiano:
Great food generous portions and they’ll even sort you out with cocktails not on the menu! This really impressed me and their Negroni os fantastic. Had deep fried mozzarella to start and then a pepperoni pizza. Both were lovely and the pepperoni was lovely and spicey a real treat. The service is great! I can thorough recommend this restaurant View all feedback.
What a great little place. first visit yesterday and will not be the last. the place has a beau...
Here on Friday night and couldn't find a single fault. greeted by a warm welcome in the cozy en...
Last night had a fabulous eating there! the eating was nicely cooked, the staff was attentive,...
Large eating and personal work really hard to please, place too small tho, need to move to larg...
My Wife I have just had THE most wonderful meal at this lovely, charismatic, traditional and de...
Gamberoni All'aglio
King prawns in a garlic white wine sauce
Tagliatelle Alla Salmone
Salmon, green peppercorns, tomato and cream sauce.
Filetto Al Barolo
Chargrilled fillet steak served with wild mushrooms and shallot cooked in Barolo wine.