Full menu with prices & pictures
Hino Oishi 93710 Fresno, United States
+15597654657
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The menu of Hino Oishi from Fresno includes 33 dishes. On average, dishes or drinks on the menu cost about $15.3. The categories can be viewed on the menu below.
Hino Oishi in Fresno, CA is a popular Japanese restaurant with an impressive average rating of 4.6 stars. Open from 11:00 AM to 10:00 PM, Hino Oishi offers something for everyone, including vegetarian options. If you prefer staying in, you can order from Hino Oishi through DoorDash. For a similar experience, explore Que Pasa Mexican Cafe and Mad Duck Craft Brewing Co. Share your dining experience by leaving a review!.
What User likes about Hino Oishi:
The first time I visited and it was good. I ordered New York Steak and Shrimp and two **** lobsters. It was good! Our cook was great too. Great experience! Definitely recommend! View all feedback.
What C Waller doesn't like about Hino Oishi:
First time at this restaurant. My friend likes their Curry. I thought it was good for curry, but I'm not a curry person. The texture of the vegetables was bomb though. They give you so much vegetables for like three people. The bowl of rice isportioned for 1.5 people at best. I enjoyed my sushi. I wanted a caterpillar but they don't make theirs with tempura shrimp so Iordered the next best thing. The potato sushi was... View all feedback.
Recommend this Japanese restaurant! Server Sara was so amazing and made my mom?s birthday extra...
Went right at 4:30pm before everything got busy. The fact there was a line at that time outside...
First time at this restaurant. My friend likes their Curry. I thought it was good for curry, bu...
The first time I visited and it was good. I ordered New York Steak and Shrimp and two **** lobs...
It is always an eventful time in Hino Oishi. The teppanyaki shows are funny. Teppanyaki is a un...
Kalbi Beef
Thinly sliced ribeye marinated in Korean Barbeque sauce sauteed with shiitake mushroom and purple onions. Served on a sizzling hot plate.
Nabeyaki Udon Soup
Udon noodles, chicken, tempura shrimp, poached eggs, fish cake and seasonal vegetables served in a clay pot.
Shiitake Steak
Pan grilled new yak strip with shiitake mushroom asparagus and bell pepper. Served with your choice of tempura vegetable, sauteed vegetable medley or teriyaki bacon mushrooms.