Full menu with prices & pictures
En Izakaya 277 Carlisle Street Balaclava VIC 31...
+61395258886
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When you're planning your visit to En Izakaya, you could take municipal transportation to the stop Balaclava Station, which is the nearest stop at 224 meters distance to the restaurant.
The Menu of En Izakaya from Glen Eira contains about 61 different dishes and drinks. On average, you pay for a dish / drink about A$14.
En Izakaya is a charming Japanese restaurant with a unique "kaminka" style that showcases the beauty of traditional craftsmanship. The menu offers a selection of contemporary Japanese dishes meant for sharing, beautifully presented on small plates. Their extensive wine list complements the dining experience, making it perfect for special occasions, first dates, or business meetings. The lunch options include set menus or individual dishes like shiitake omelette and seared momen tofu. A must-try dish is the pan-seared duck breast with shiitake mushrooms and Japanese black vinegar. Visit En Izakaya for a taste of authentic Japanese cuisine in a truly special environment.
En Izakaya is a Japanese fusion restaurant located in Melbourne that has received mixed reviews. Some patrons were disappointed by the small portions and high prices, feeling that the food did not live up to their expectations. On the other hand, others praised the excellent food quality, friendly service, and authentic Japanese flavors. The menu offers a variety of unique dishes, including pumpkin miso soup, wasabi salt-coated school prawns, and soy-marinated tuna sashimi. Despite the differing opinions, En Izakaya has managed to establish itself as a popular dining spot in St Kilda East, attracting both loyal customers and new visitors.
The place can be referred to as one of the favorites of its customers. This can be inferred from the average review of 4.6.
The food was good but some of it over saucy. The beef was a bit chewy, didn't love the salad. O...
En Izakaya is actually in Balaclava not St Kilda as stated on TripAdvisor. I found this place b...
Wakame, Akanori Ao-Ogo Seaweed Salad With Lettuce, Tomato, Cucumber Saganaki Cheese
Seared Momen Tofu Miso Infused Eggplant Oven Baked
Daikon White Radish Salad Laced With An Umeboshi Plum Honey Dressing Lotus Root Chips
Dumplings Filled With Sweet Potato, Carrot Shiitake Sprinkled With Black Sesame