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Black Cow Bistro 70 George Street Launceston TAS 7250...
+61363319333
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If you are coming to Black Cow Bistro in Launceston with your car, you will find parking lots at a distance of 46 meters at Paterson Street East Car Park, Or you could use municipal transportation to get to the stop Launceston Transit Centre, which is 193 meters away from the restaurant.
The place from Launceston offers 25 different meals and drinks on the menu at an average A$47.
Black Cow Bistro offers premium Tasmanian beef that is dry aged, free range, grass fed, and free of artificial hormones. Located in a historic art deco building in Launceston, this steak house provides a wide selection of top quality steaks with different flavors and levels of tenderness. The menu features dishes made with fresh local produce, showcasing the area's culinary offerings. From the delicate Eye Fillet to the hearty Rib Eye, all dishes at Black Cow are delicious and expertly prepared. One of the standout dishes is the Eye Fillet Cape Grim Beef from Smithton, Northwest Tasmania, served with Café de Paris butter and roasted honey brown mushrooms seasoned with thyme and garlic.
Black Cow Bistro offers a luxurious and fine dining experience with professional and attentive staff. The dry-aged steak is a standout dish, with a strong flavor and tender texture. While the oysters were a bit disappointing, the overall quality of the food and presentation is exceptional. The extensive local wine selection and knowledgeable staff contribute to a wonderful dining experience. Although slightly on the pricier side, many diners find it worth every penny for the outstanding quality and service. With excellent food, cocktails, and efficient staff, Black Cow Bistro is highly recommended for a special dining experience.
The restaurant can be referred to as one of the top spots of its guests. This can be inferred from the average evaluation of 4.5, Furthermore, this joint is known as one of the best in Launceston, within the popular category European.
Perfect nibbles (warm olives / bread)... Great steaks (scotch fillet / eye fillet)... couldn't...
I have eaten here several times with work and family. Very, very good. Nice relaxed no-fuss atm...
This place is super popular! We tried to make a reservation a week in advance and it was fully...
Great food as always, but in the COVID environment, I would expect the dining area with at leas...
Charcuterie Board 100G With Caper Berries
Scottsdale Pork Belly, Beetroot Miso, Japanese Turnip, Golden Sesame
Pickled Stanley Octopus, Olives, Fennel, Fresh Herbs Lemon-Parsley Oil
White Fish Sashimi, Green Tea Noodles, Lime Ponzu, Japanese Turnip
Seared Tasmanian Scallops, Silken Cauliflower, Green Curry Oil, Fried Shallots