El Parrillero - Lima

Steak, Peruvian, Meat
Calle Francisco Masias 505 | San Isidro, Lima LIMA 27, Peru, 15046
Dishes: 18

El Parrillero

4.2 / 5 of 3507 Reviews
Phone
+5112222610
Address
Calle Francisco Masias 505 | San Isidro, Lima LIMA 27, Peru, 15046

There are also parking options for your car, the next parking lot is Estacionamiento Francisco Masías at a distance of 103 meters from El Parrillero in Lima, Or you could use public transportation to get to the stop Estación Javier Prado, which is 382 meters away from the restaurant.

Opening Hours

  • Monday
    07:00 -11:00 12:00 -00:00
  • Tuesday
    07:00 -11:00 12:00 -00:00
  • Wednesday
    07:00 -11:00 12:00 -00:00
  • Thursday
    07:00 -11:00 12:00 -00:00
  • Friday
    07:00 -11:00 12:00 -00:00
  • Saturday
    12:00 -00:00
  • Sunday
    12:00 -22:00

Amenities

Barbecue
Reservations
Seating
Parking Available
Accepts Mastercard
Accepts Visa
Free Wifi
Takeout
Television
Highchairs Available
Wheelchair Accessible
Serves Alcohol
Late Night
Wine And Beer
Dinner
Lunch
Menu
Brunch
Wi-fi
Grill

Reserve now

Feedback

★ 4.2 / 5 of 3507 Reviews

The average review for El Parrillero is 4.2, which means that the customers have a very high opinion of this place.

What User likes about El Parrillero:
Great place for meat! It wasn't in my plans. Came to Lima on business and thought everything would be done in my hotel, including meals. My wife found this place on Trip Advisor, and I'm glad she did. The dishes were huge and delicious. The steak (picaña) was mouthwater. The ambience was welcoming and the service was excellent!! View all feedback.

Get the Peruvian dishes from the menu

I was greatly impressed with the menu list. A lot of beef cuts offered and from many places, es...

Great Steak!!!

We came to this restaurant with a party of 3 people, on a friend's suggestion, it turned out to...

La atención es excelente, el lugar es muy acogedor y los platillos son una delicia. Recomiendo...

flor-de-maria-orahul

Siempre delicioso, me encantan los champiñones al ajillo, la entraña está buenísima y siempre e...

nora-rapuzzi

Menu Items

More information

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