TGI FRIDAYS - Minneapolis (St. Louis Park)

#5 - Order Fast Food Golden Valley, #9 - Seafood - Saint Louis Park, American
5875 Wayzata Blvd St. Louis Park, MN 55416, 55416-1214, Minneapolis, United States
Dishes: 275

TGI FRIDAYS - Minneapolis (St. Louis Park)

3.8 / 5 of 7094 Reviews
Phone
+19525440675,+17635165909
Address
5875 Wayzata Blvd St. Louis Park, MN 55416, 55416-1214, Minneapolis, United States

Opening Hours

  • Monday
    11:00 -02:00
  • Tuesday
    11:00 -02:00
  • Wednesday
    11:00 -02:00
  • Thursday
    11:00 -02:00
  • Friday
    11:00 -02:00
  • Saturday
    11:00 -02:00
  • Sunday
    11:00 -02:00

Amenities

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Feedback

★ 3.8 / 5 of 7094 Reviews

What Audua Pugh likes about TGI FRIDAYS - Minneapolis (St. Louis Park):
I always enjoy going to Fridays for their delicious whiskey glaze, which never disappoints. My husband always orders the fish and chips and enjoys them as well. We went for lunch and the restaurant was partially empty, which was a relief given the current Covid situation. Fridays always delivers a great dining experience. View all feedback.

What Kady Kley doesn't like about TGI FRIDAYS - Minneapolis (St. Louis Park):
The person who seated me did not know what Open Table was, as I wanted to make sure it showed I showed up for my reservation. The waiter didn't know what Open Table was. A manager came and started telling me that I wasn't registered in their rewards program. I, again, told them I was talking about Open Table. It appears that they did finally get me checked in. Food was highly mediocre. Service was slow. I haven't bee... View all feedback.

The person who sat me didn't know what was open table, because I wanted to make sure that it sh...

anonymous-user-4462

Very slow service. in the middle of my meal I wanted to ask for water. I didn't know I wouldn't...

lysanne-5

. the hostess was great. the flatbread was terrible. small spots of chickens above the brot. it...

xbernier

Waitperson Abby was super in all aspects-suggestions, tech help, and overall competence.

phor-john

Byron, our server, was excellent as he always is. We have lunch and dinner twice a month at TGI...

felicity-volkman

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