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Elounda 1818 boul de la cote-Vertu, Saint-La...
(+1)5143314040
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At a distance of 574 meters from Elounda in Montréal there are parking spaces where you can park your vehicle, Or you could use public transportation to get to the stop STM-Côte-Vertu, which is 551 meters away from the restaurant.
A comprehensive menu of Elounda from Montréal covering all 49 menus and drinks can be found here on the menu. For seasonal or weekly deals, please get in touch via phone or use the contact details provided on the website.
A recent visit to the restaurant Elounda in Montreal resulted in mixed reviews from diners. While some found the food to be overcooked and overpriced, others praised the quality of the dishes, especially the Greek specialties. The service was a point of contention, with some feeling it was lacking while others found it to be above par. Despite the high prices, many diners feel that the quality of the food justifies the cost and consider Elounda to be the best Greek restaurant in the city. Overall, the restaurant offers a cozy atmosphere with personalized service and a wide variety of Mediterranean dishes, making it a top choice for those looking for an authentic Greek dining experience.
This restaurant is among the best in Montréal, in the category of Vegetarian, and based on the average assessment of 4.5, it's likely one of the favorite restaurants of its guests.
What Alana Dach likes about Elounda:
This place has always fresh food, great fish, cooked just right not overcooked or undercooked. The greek lamb which is roasted is so tender it actually melts in your mouth. The restaurant is run by a husband and wife that is why the service is great they have a way to satisfy the customer. The only problem is it is always crowded so you have to reserve ahead of time.This is a place we would go back. View all feedback.
What Edythe Bergnaum doesn't like about Elounda:
my wife and I visited the other recently and stayed here for lunch. she had been there earlier and obviously liked it enough to return I ordered one of the midday specialties. a good suppe followed a Greek salate. they were good. my main course followed. scallops. they were like shoeskin. obviously over boiled. they were also dusted or rather dipped with flour, then roasted for too long. then drink into a sick, sweet... View all feedback.
Like the atmosphere of the restaurant but it was just too far from our hotel. It was a good 25...
The food was amazing , the service was fantastic and the staff was very friendly and attentive....