Full menu with prices & pictures
La Place de Mougins 41 pl. du Cdt-Lamy, 06250 Mougins, F...
+33493901578
+33890210604
+33890210528
Reserve a table now for La Place de Mougins
At a distance of 182 meters from La Place de Mougins in Mougins there are parking spots where you can leave your vehicle.
The Menu of La Place de Mougins from Mougins contains about 29 different menus and drinks. On average, you pay for a dish / drink about $38.9.
In the category Vegetarian, this restaurant is rated as one of the best in Mougins, and based on the average review of 4.4, La Place de Mougins has so far greatly satisfied its customers.
What MThvdW likes about La Place de Mougins:
We hebben dit restaurant gekozen na te googlen en het was top. The reception was very kind, we were 6 and got a table on the first floor. A square table standing solitairy in a kind of library. Almost a private room. 3 of us had chosen for the Menu Gourmandise a Mougins. It was very good. The other 3 had chosen a la carte. As a starter the Royal of Lobster, beautiful and main course the turbot grilled in the oven. Th... View all feedback.
What TravelwithFemina doesn't like about La Place de Mougins:
They won't seat you if you're traveling solo!!! Rude!!! Well it just so happens that I'm a travel writer. I won't be recommending this place to my followers. Their tables are empty across the way and now I know why. View all feedback.
a great evening, a restaurant that deserves a star.
excellent, refined cuisine. impeccable service and very friendly and pleasant staff.
They won't seat you if you're traveling solo!!! Rude!!! Well it just so happens that I'm a trav...
Came here for a business dinner where we were treated to an incredible tasting menu while sitti...
Just parfais merci , a treat for taste buds and eyes and the little more the visit of the great...
Great! We enjoyed it, all in a very warm welcome! A passionate and very professional team
Fine Raviole De Homard, Mousseline De Saumon Aux Fines Herbes Et Armagnac, Coulis De Roquette Sauvage Et Fleurs D'oxalis
Foie Gras De Canard Andignac Poêlé Au Poivre De Sarawakpappardelle En Impression De Cerfeuil, Sauté D'artichaut Épineux Et Kumquat, Jus De Poire Williams
Traditionnelle Truffe Melanosporum En Croûte Feuilletée. Mesclun Niçois À L 'Huile D 'Olive Du Château Virant