The Tuckaway Tavern Butchery - Raymond

The Menu of The Tuckaway Tavern Butchery from Raymond contains about 12 different dishes and drinks. On average, you pay for a dish / drink about $9.5.

Chef Bobby Marcotte and his skilled kitchen staff at the Tuckaway Tavern have transformed traditional American tavern fare by using fresh ingredients, creative names, and top-notch execution to offer a truly unique dining experience. The Butchery showcases a wide selection of fresh, marinated meats, house-made sausage, and flavorful burger patties. In addition, guests can enjoy chicken and fresh lobsters. Standout dishes like our signature Rooster Balls, Fresh Ground Burgers, Over The Top Lobster Rolls, and Award-Winning Steak Tips are just a few of the menu's delicious highlights.