Krua Thai - Reykjavik

#2 - Asiatic - Reykjavik, Vegetarian, Thai
Skólavörðustígur 21, 101 Reykjavík, Iceland, Reykjavik
Dishes: 28

Krua Thai

4.4 / 5 of 2854 Reviews
Phone
+3545510833,+3545610039
Address
Skólavörðustígur 21, 101 Reykjavík, Iceland, Reykjavik

Opening Hours

  • Monday
    11:30 -21:30
  • Tuesday
    11:30 -21:30
  • Wednesday
    11:30 -21:30
  • Thursday
    11:30 -21:30
  • Friday
    11:30 -21:30
  • Saturday
    12:00 -21:30
  • Sunday
    17:00 -21:30

Amenities

Vegetarian Friendly
Takeout
Late Night
Dinner
Lunch
Menu
Gluten Free Options
Seating
Vegan Options
Late Night
Vegetarian Friendly

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Feedback

★ 4.4 / 5 of 2854 Reviews

What User likes about Krua Thai:
Amazing meal after a cold day. Tom yum goong was amazing. You can taste the freshness of the shrimps and the rich taste of the broth that really emphasizes the dish. The fried shrimp is also crispy, which gives the dish an amazing texture. The green curry was okay. Rice tasted great and fluffy. Service was good and would recommend everyone to come here and try it out. View all feedback.

What User doesn't like about Krua Thai:
Waiter told me fried rice and noodles both GF, I ordered pad thai #2 with chicken, had no sauces from the table. Unfortunately very ill 1 hour later. When the dish was very delicious, but very obviously not GF. View all feedback.

We stopped for lunch. We were in the mood for Thai food This place was not disappointed. We ord...

Great place to eat in Reykjavik. Menu good, service fast and friendly. Eat very tasty to share...

Þýtt af Google) Ekta og dásamlegur tælenskur matur! Pantaði Tom Yum súpuna, Basil nautakjöt, Pa...

joelle-liw-pilot65

Frábær matur, mjög góð þjónusta, ódýr heimsending. Green papaya salad algjörlega dásamlegt!

freyja-gylfadottir-2

A little slander asian food goes, but won't make you sick.

Very assured when we came in. The owner said we could eat everything from everything that goes...

Waiter told me fried rice and noodles both GF, I ordered pad thai #2 with chicken, had no sauce...

Well informed about Celiac disease and GF requirements.

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