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Mesquite Grill At To... 18401 E El Circulo DrAZ 85263, Rio V...
(+1)4804710438
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The menu of Mesquite Grill At Tonto Verde from Rio Verde includes 156 menus. On average, menus or drinks on the menu cost about $19.6. The categories can be viewed on the menu below.
Consistently offering good food with large portions, this restaurant boasts a beautiful clubhouse and comfortable environment. Customers praise the Prime Rib Special, perfectly cooked with an optional horseradish sauce. The potato and vegetable bar adds a unique touch. Service is outstanding, although the bar can be slow and the kitchen a bit too fast. A 20% gratuity is automatically included in the dinner bill. The Rocky Road Ice Cream is a delightful finish. The patio, equipped with infrared lamps, offers a wonderful view, food, and service. Don't miss their halibut and steak features on Tuesdays. Worth a visit.
What User likes about Mesquite Grill At Tonto Verde:
Prime Rib special was very good. Cooked to perfection. The Horseradish mixed sauce was OK but the raw horseradish was better. Awesome idea to have the potato and vegetable bar. The service was excellent. Rocky Road Ice Cream was fabulous View all feedback.
What User doesn't like about Mesquite Grill At Tonto Verde:
Consistently good food and large portions. Great view when the weather is nice unfortunately it was pouring down rain this visit. Beautiful clubhouse and very comfortable environment. View all feedback.
Smaller portions than expected and compared to past experiences
Nice dining experience, we had guests and they enjoyed the food and club.
Prime Rib special was very good. Cooked to perfection. The Horseradish mixed sauce was OK but t...
Food and service was great just as always is. Have never had a bad meal.
Love it! Really good food and attention to details. Great service!!
Beer Battered Shrimp Basket
Three house beer battered white shrimp, served with skinny fries, cocktail sauce and tartar sauce
Mudd Pie
Our house signature dessert
Golden Coconut Shrimp
Grilled pineapple, sriracha lime aioli, macadamia nuts and tequila mango chutney
Old Fashioned Patty Melt
Angus burger, grilled onions and mushrooms, Swiss, toasted marble rye and a side of 1000 island dressing