Full menu with prices & pictures
Al Boschetto Di Sand... VIA FRITTAION 16, 33038, SAN DANIELE...
(+39)432954485
Reserve a table now for Al Boschetto Di Sand...
At a distance of 632 meters from Al Boschetto Di Sandri Massimo E Sandro C in SAN DANIELE DEL FRIULI there are parking spots where you can leave your vehicle.
Here you can find the menu of Al Boschetto Di Sandri Massimo E Sandro C in SAN DANIELE DEL FRIULI. At the moment, there are 16 dishes and drinks on the food list. You can inquire about seasonal or weekly deals via phone.
The average rating for Al Boschetto Di Sandri Massimo E Sandro C is 4.2, which means that the visitors have a very high opinion of this restaurant.
What Mauro Rossetti likes about Al Boschetto Di Sandri Massimo E Sandro C:
I was there yesterday with two of my friends. I have to say that the dishes we tasted were really of first quality, excellent I would say: from tortino to cheese as an appetizer, to the bis of first: the risotto with carved and asparagus crespelle, super! a little less sweet. Unfortunately, to lower my review there was the expected factor between one course and the other really exaggerated, and secondly the amount of... View all feedback.
What daniele iseppi doesn't like about Al Boschetto Di Sandri Massimo E Sandro C:
A 3 star restaurant. Good dishes, but plated and served hastily and without care. Traditional environment and courtesy, but every now and then we could use a renovation. I wouldn't go beyond the rating given. View all feedback.
This is my annual review of Ristorante Al Boschetto in San Daniele. As this is the restaurant w...
Great place with great food and great waiters. I recomend it everyone if you want to eat somewh...
A 3 star restaurant. Good dishes, but plated and served hastily and without care. Traditional e...
The place where you return with gastronomy at San Daniele of the past. The PRIMI TAGLIOLINI TO...
care and research of Friulian cuisine make this family-run restaurant, the best of San daniele!...
I was there yesterday with two of my friends. I have to say that the dishes we tasted were real...