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Suppenkueche 525 Laguna St, San Francisco, United...
+14152529289
+14153191126
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At a distance of 213 meters from Suppenkueche in San Francisco there are parking spots where you can park your car, Or you could use public transportation to get to the station Muni-Metro Van Ness, which is 637 meters away from the restaurant.
The menu of Suppenkueche from San Francisco includes 53 menus. On average, menus or drinks on the menu cost about $11.0. The categories can be viewed on the menu below.
What Gigi S likes about Suppenkueche:
The best authentic German food in Norcal. The bratwurst, mashed potatoes, and sauerkraut were great, only missed the sliced Bauernbrot. Potatoe pancakes were delicious. The schnitzels are tasty too. I hope someday to see Knödel on the menu. Maybe during the holidays? Wirklich ausgezeichnet. Danke! read more.
At Suppenkueche in San Francisco, there's a hearty brunch in the morning where you can eat as much as you want enjoy, But the main feature here are the robust German meals with matching sides like dumplings and salads.
The average rating of this restaurant is 4.8, which means that the Suppenkueche is extremely well regarded by its guests, Furthermore, this joint is known as one of the best in San Francisco, within the popular category European.
The best authentic German food in Norcal. The bratwurst, mashed potatoes, and sauerkraut were g...
Highly recommend this place! Everything is delicious
The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the menu also offers a diversity of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been positively highlighted by guests, even if these have not yet been entered.
You can also simply ring the phone number +14152529289 to request your reservation.
The restaurant also offers a home delivery service in San Francisco, you have the option to order dishes directly from the webpage suppenkuche.com.
Enjoy a tasty brunch, served at the restaurant on weekends.