Full menu with prices & pictures
The Palms Supper Clu... 5912 Business Highway 51, SCHOFIELD,...
+17153592200
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Here you can find the menu of The Palms Supper Club in SCHOFIELD. At the moment, there are 54 courses and drinks on the menu. You can inquire about seasonal or weekly deals via phone.
What User likes about The Palms Supper Club:
Repent the night in Wasau and hung for a good dinner club, and Palms not disappointed. It was shown by the number of cars in the parking lot that this was the place, and it was. The hostess informed us that they were from the main rib, and she was extremely apologetic. I had bestowed the beer Jumbo shrimps and my husband had the tyloin. Both meals were excellent! My shrimps were slightly broken and not heavy as I lik... View all feedback.
What Josh Williams doesn't like about The Palms Supper Club:
Decided to check out a new place based on others reviews, it was absolutely disappointing and we will never be back. If you enjoy microwaved food this place is for you. Crab was ice cold, and then became overcooked when asked if they cod warm it up. It wasn't busy yet the staff seemed like it was almost an inconvenience to be there. It was so cold I had to wear my winter coat, and was still cold. Was told their was a... View all feedback.
It has the atmosphere of the evening club. The service and food are excellent. It is always a f...
Great atmosphere. Friendly, accommodating staff, good drinks and the best "Surf-n-Turf" I had f...
Awesome supper club! Everyone was friendly and the food was #1. Thank you Nicky for serving us...
Excellent, shrimp, prime rib, soup! Excellent drinks. Love the atmosphere. Service: Dine in Mea...
Great service, waitress quick with drinks, food order done correctly, my perch was perfect and...
food is OK but I can cook better at home, service is good unless it is a busy night or special...
Spent the night in Wasau and were hankering for a good supper club, and Palms didn't disappoint...
This place is WONDERFUL! We love trying new places and we were in Wausau for the WEMSA conferen...