The Batteau, Restaurant Wine Bar - Scottsville

Wine, Bars, American
Scottsville, United States Of America
Dishes: 26

The Batteau, Restaurant Wine Bar

4.5 / 5 of 199 Reviews
Phone
(+1)4342123034
Address
Scottsville, United States Of America

Opening Hours

  • Tuesday
    04:00 -21:00
  • Wednesday
    04:00 -21:00
  • Thursday
    04:00 -21:00
  • Friday
    04:00 -21:00
  • Saturday
    04:00 -21:00

Amenities

Outdoor Seating
Takeout
Wheelchair Accessible
Parking Area
Wifi
Accepts Credit Cards
Reservations
Birthday
Free Parking

Reserve now

Feedback

★ 4.5 / 5 of 199 Reviews

The average evaluation of 4.5 shows that the restaurant is one of the top picks of all its customers.

What Robbie Oliver likes about The Batteau, Restaurant Wine Bar:
Love having a fine dining option in Scottsville!! We visit our family farm in the area from Richmond. Had the shrimp risotto and kale salad and both were delicious. I don’t like kale either. Staff was attentive and friendly and the ambience was very nice and featured cool paintings of the area! Food: 5 Service: 5 Atmosphere: 5 View all feedback.

What Patricia Ghazarian doesn't like about The Batteau, Restaurant Wine Bar:
We ordered take out. The portions were very, very small. The cost was about 80$. We had 2 boxes, he got the shrimp and pork dish, there was barely and pork or shrimp, i had the crabcake dinner, incredibly small crabcake with rice. We are local and tried to have dinner there last year and never got waited on, thought we'd try it again, and have to say, very disappointed, again. View all feedback.

My family is new to the Scottsville area. With so few local dining options, and even fewer that...

abigail-cheney-1

Love having a fine dining option in Scottsville!!We visit our family farm in the area from Rich...

robbie-oliver-1

Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 P...

leroy-morris

My family is new to the Scottsville area. With so few local dining options, and even fewer that...

abigail-cheney

Our favorite local restaurant. Duck confit with cherries and done creole style. Pork chop with...

j-s-ivy9-engineer255

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