Byblos - Duesseldorf

What Xaver Heine likes about Byblos:
the byblos is the only Lebanese restaurant known to me in the south of the city. it has existed for many years and has developed a solid customer base. I have eaten a very good mesa there, the prices are medium, they go. the personal often looks a little arrogant, which may be due to humanity, I would certainly wish more hospitality and that one would show him that one would appreciate it. the tasty side there are no... View all feedback.

What Traudel Fleischmann doesn't like about Byblos:
We've never been Lebanese. Therefore we have no comparisons with other Lebanese restaurants. The ambience in the restaurant is beautiful and remembers a thousand and a night. We were beaten by the mass of the various dishes. Many delicious things you want to taste the most. As an appetizer we then chose a bread with cheese filling! Absolutely recommended! But we were disappointed at the main court. Papajadj Sharqi ch... View all feedback.