Restaurants from Filzmoos Oesterreich
4.5
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4.5
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City: Filzmoos, Rossbrand 6, Filzmoos, Austria
"Very nice to relax after a long hiking. Nice food/drinks and great service. Nice view... Absolutely grrat Service: Dine in Meal type: Brunch Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 4"
4.3
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4.3
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City: Radstadt, Filzmoos 73, 5532 Filzmoos, Radstadt, Austria
"Tasted great. Food: 5 Service: 5 Atmosphere: 5"
4.5
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4.5
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City: Radstadt, Filzmoos 191, Filzmoos 5532, Austria, Radstadt
"Al right, ladiese and gentlemen, I'm back form another trip and would like you to know about what I did. Target: Bachlalm, Filzmoos, Austria. Reason: Here be Groundhogs. Method of ascent: Start walk at Parking lot right at the end of Salzburg. The area is called Hachau but you can't miss the signs for Bachlalm to your left when coming from Filzmoos. It's right before the "Border" to Styria. Should you see a green heart sign, you passed by. Then, walk up the way. you can't miss the path, and you'll see up to massive Dachstein massive (sorry) if it's not clouded.Following an ascent of about an hour an ten to thirty, depending on your own abilities and how motivating life groundhogs are for your children, you reach an area where the tarmac road turns into a gravel path. The Groundhogs live to the right of you, Bachlalm is to your left. Obviously, with kids, you need to go see the Groundhogs (referred to by Austrians as "Mankei" instead of German "Murmeltier"). they are used to being fed and don't object to pictures, but they do object to dogs and hasty movements, so be sure to avoid either. The whole alpine pasture is an ideal playground for kids up to, hm, 12ish? years and if they don't bump into the occasional cow, you can leave them there to play at a small brook, between boulders and alpine flowers. You can jog up the final five muinutes to bachlalm, get some food and drinks in and enjoy the peace while you can. The view is spectacular with peaks of mountains such as Mitterspitz, Hoher Dachstein, Koppenkarstein all in view to the right of the hut, plus the dominating Rötelstein showing his red face slightly to the left. Should you choose to hike up higher, consult your landlord and personal at the hut about weather changes and routes. Those helicopters cost a dang fortune and you never know what happens further up, this being serious alpine territory.As for the way down, return as you went or pick one of two routes that lead you down straight into Filzmoos in something less then 2 hours. Nößlerriedl and Filzwiese are both well marked ways offering picturesque sights. Think ahead, though, as someone will have to get the car from down at the other end. Or start in Filzmoos altogether, that's just as well. Conclusio: Worth a trip for the groundhogs and the views."
4.6
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4.6
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City: Radstadt, Dorfplatz 1, Filzmoos 5532, Austria, Radstadt
Reservations, Local cuisine, Vegetarian Friendly, Takeout
4.5
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4.5
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City: Filzmoos, Filzmoos 23, 5532 Filzmoos, Austria
A comprehensive menu of Fiaker Wirt from Filzmoos covering all 4 menus and drinks can be found here on the menu. For changing offers, please get in to...
4.4
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4.4
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City: Radstadt, Filzmoos 126, Filzmoos 5532, Austria, Radstadt
"A great place to have traditional Austrian food. The standard of food in Filzmoos is so high that if it was anywhere else this restaurant would have b..."
4.7
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4.7
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City: Pichl-Preunegg, Forstau 54, 5552 Forstau, Pichl-Preunegg, Austria
"Very good food in the cozy restaurant Service: 5 Location: 5"
4.6
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4.6
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City: Radstadt, Buergerbergstrasse 4, Radstadt I-5550, Austria
A comprehensive menu of Burgerbergalm from Radstadt covering all 1 courses and drinks can be found here on the food list. For seasonal or weekly deals, please get in touch via phone or use the contact details provided on the website.
4.6
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4.6
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City: Radstadt, Übermoos 4, 5532 Filzmoos, Austria, Radstadt
"We eat here when we go to filzmoos ski. cozy cottage in a sunny place on the floor of the mooslehen chair, good for morning hot chocolate and super made to house suppen at midday. faster, friendly and efficient service. best suppen. we had in Austria! Organic cattle from their own animals. as good as we were here, a summer, but no suppening, but great salads. one of the reasons for skiing here."
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