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TAPSI NI VIVIAN AT B... 32 Gil Fernando Avenue, San Roque, M...
(+1)6326450125
If you are coming to TAPSI NI VIVIAN AT BULALUHAN in Cainta with your car, you will find parking options at a distance of 52 meters at Marikina River Grill & Resto-Bar Parking.
A comprehensive menu of TAPSI NI VIVIAN AT BULALUHAN from Cainta covering all 10 menus and drinks can be found here on the food list. For changing offers, please get in touch via phone or use the contact details provided on the website.
Tapsi ni Vivian offers a mix of reviews from its customers, with some feeling disappointed by the quality of the food and others praising the variety and taste of the dishes. Known for their tapa-sinangag meal, the restaurant serves classic Filipino dishes like pinakbet, tuyo, and tortang talong. Some customers find the food to be hit or miss, with inconsistency in taste. The bulalo is criticized for being overpriced and lacking flavor. Despite some negative feedback, the restaurant is commended for being open 24 hours, making it a popular choice after a night of drinking. The ambiance is described as cool and spacious, with reasonable prices for the food. Overall, Tapsi ni Vivian is recommended for those looking for an array of Filipino dishes, especially during dinner time.
With an average assessment of 3, one can generally recommend, speak of a good choice at the TAPSI NI VIVIAN AT BULALUHAN.
What Raegan McCullough likes about TAPSI NI VIVIAN AT BULALUHAN:
I've been eating with tnw for years. I even bring my friends here. I have nothing to say with their super tasty eating with so many choices. silogs are the best. the ambiente is cool. the store is spacious. it looks expensive but very affordable. View all feedback.
What Geoffrey Hermiston doesn't like about TAPSI NI VIVIAN AT BULALUHAN:
I went to Tapsi ni Vivian for what I hoped would be a comforting brunch. I was very disappointed. I ordered a sisig silog. I have eaten sisig at several other places and always, the meat is chopped really well so you are blissfully unaware...of the parts of a pig you are putting in your mouth. Here, I could put the pieces together to form a pig's ear. A small brownie cost P40.00 I've gotten better food at a lower pri... View all feedback.
Their tapa which they are famous for did not deliver my expectations. Their tapa needs more tas...
Compared to before, the tapa is such a big let down now - the way it was cooked and how small t...