Restaurants in HafenCity
The best places in HafenCity to eat . Our interactive map features all restaurants around HafenCity who offer this dish to eat out or take away.
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4
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4
Menu
Table booking
City: HafenCity, Am Kaiserkai 46, 20457 Hamburg., HafenCity, Germany
"Short version: simple midday table, for the harbourcity comparatively much vegetarian, evening card, modern designed inder, taste of the inder on the imiserkai is not too long at the place. always looking for a culinary light in the windy Ha(r)fencity, my colleagues fall and I am here for the first time in the scandalous summer of 2014. ach, yes: start up. so stupid, the start did not provide such weather in the summer and as a result of this no sunshades. you think that's stupid, we're still worried because we're free when the planet falls vertically. there are about eight tables. we're waiting for the card that comes right away. it is brought by an authentic human in white professional clothing that could be considered one. the card contains dozens of dresses: lamb, wing, bark and much without meat. this is especially satisfied with our colleagues who only care about animals but do not want to eat. So what she doesn't put in the pot and not in the bag. confused we let ourselves explain how it works. for all dishes on the card can be ordered as lunches half as expensive as evening. for 6,60 euro goes with vegetarian set, 8,70 euro will be due for an evening meal with four foot participation. there are rice, baby, but neither salate nor brot at midday. so we order: for me the 41 as a midday dish (bengan Baji/Thori baji) with tomato, auberginen, zucchini and ingwerstängel and currysauce.) and a mango leti, or no, but a saltier. my colleagues order on the map and look forward to what could come and wait. and wait. after a three-quarter hour we are already cooked by the solar-breet device on the sky, nor are there any Indian plates on themselves and will be restless after all the break is not so long. I set this up about a confusing servier power, and we now get our food almost at the same time. almost all plates look the same, with a slightly different soßen coloring. only the practiced Indian eye does not consider the fine but tastefully significant differences when a mistake happens and the vegetarian suddenly bites into a delicate chicken leg! this is not happening, however, because on wonderful wise the only male waiters have all the dishes perfectly remembered, even if they can no longer remember after ten minutes, which have ordered by the guests, what we can still notice when visiting later. tastefully we are moderately satisfied. I think it's better in it. some of the colleagues suggest that the meat is sometimes as hard as the morning fog dissolves in november. I think it was with the vegetarians, without jealous of believe, and I was very well driven. the white rice is not manifestation, only the classic saturation supplement. the soteen are spicy and the very sharp are also somewhat sharp, although no sharp mord attempt. the leti in turn is delicious and even on lunch nicely designed with a syrup trace. maybe a few more words to the inner. that is in the form of l. derke lies on the long side of the l – when they come in, so straight ahead. it is worth going to the back because there are the places on the window overlooking the water and the museum harbour. in the rule are the tables on four groups, but no one has something, at least nothing effective. for my taste, the interieur could be a little more »indic«. I like the friendly, somewhat casual service with the small human mosquitoes. and so slowly the projecting also a small baptism and sometimes a freches teasing word for us. for the midday relaxing because it now, after a few months of playful phase, also always works quite flott and because the band is not a trip around the world in 80 days more."
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