Andouille Sausage Restaurants in Atlanta

The best places in Atlanta to eat Andouille Sausage. Our interactive map features all restaurants around Atlanta who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Andouille Sausage or dine out.

4.4
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4.4
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City: Atlanta, 659 Auburn Ave #501GA 30312, Atlanta, United States
"Serpas EXCELLENT Food and Service. The 4 of us was not happy about $6.00 parking per car. We dine at other restaurants and parking is complementary."
4
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4
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City: Atlanta, 793 Juniper St NE Atlanta, GA 30348, 30308-1337, United States
"Simon's exceeded my (high) expectations! From drinks to appetizers to entrees, everything was on point. It's also a great spot for any purpose: happy hour, dinner with friends, date night, or celebration! I recommend the salmon croquettes and the beef short ribs. Thank you, Simon's!"
3.9
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3.9
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City: Atlanta, 816 N Highland Ave NE, Atlanta, United States Of America, 30306
"Really love the live music karaoke on the bottom floor!! There was a bit of a wait but totally worth it! Loved seeing the band perform and people getting on stage to sing. 5/5!!Drinks were decently priced $6 for fireball shots, $8 for bottom shelf vodka and tequila shots. Had a good crowd on Saturday night but not too many people. Dancing floor had some old hits and people were dancing for the most part."
3.3
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3.3
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City: Atlanta, 2425 Piedmont Rd NE, Atlanta, United States Of America
"It's kinda a rush atmosphere. I don't like that. The crab cakes aren't authentic. Everything else was good."
4.4
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4.4
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City: Atlanta, 793 Juniper St NEGA 30308, Atlanta, United States
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3.9
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3.9
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City: Atlanta, 4337 Buford Hwy, Atlanta, United States
"We haven't been to the Crawfish Shack in a while and generally we order out. When my husband got home with our food, he said the size of the restaurant had shrunk. He also said the owner said business was a bit slow. It made me sad because it is our go to for spicy crawfish. The crawfish is fresh and super spicy (plumps your lips! , the soft shell crabs are lightly dusted and fried with a delicious spice and are served with a spicy (think plumped lips! remoulade sauce. We generally get corn and potatoes that are cooked in the same spices as the crawfish. Occasionally we get the coleslaw which is a bit sweeter than I generally like, but is a good foil for the spicy food."

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