Antipasti Restaurants in Mannheim
The best places in Mannheim to eat Antipasti. Our interactive map features all restaurants around Mannheim who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Antipasti or dine out.
3.6
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3.6
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City: Mannheim, Feudenheimer Str. 2, Mannheim, Baden-Wurttemberg, Germany, 68167
"Neben der sehr schönen Location und Blick ist die Nähe zum Uniklinikum wohl ein wesentlicher Faktor, wehalb dieses Restaurant in dieser Form existieren kann. Während die Preise sehr ambitioniert sind, sind die Portionen eher klein und von mittelmäßiger Qualität.Service ist leider sehr unaufmerksam und wirkt lustlos."
4.3
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4.3
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City: Mannheim, U 4 13, 68161 Mannheim, Baden-Wurttemberg, Germany
"Wir waren zu zweit hier und man kann gut essen, das Preis-Leistungsverhältnis stimmtDie Bedienung war sehr freundlich."
4.2
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4.2
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City: Mannheim, Augustaanlage 40, 68165, Mannheim, Germany
"Quality and taste of the food of this Italian Restaurant is not what I would have expected. It was below of Italian Restaurant already tested."
3.4
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3.4
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City: Mannheim, Q6 6, 68161 Mannheim., Germany
Reservations, Wheelchair Accessible, Kids, Families with children
4.4
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4.4
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City: Mannheim, M 4 1, 68161, Mannheim, Germany
"Novus is a Bar located in the center of Mannheim on a street corner. Since one of the areas directly beside Novus is an open parking space there is a little more room to breathe . The food is good, especially the all you can eat buffets or offers...can be recommended. Sunday Brunches are also very nice and good here. At nights it pays (literally to make use of the two for one cocktail deals, which are always very good (the cocktails... . The service is very nice and friendly, quick as well. The interior is in good shape considering that it is mostly students of Mannheim University you see here. The only place you can see that influence is the rest room. It is clean but somewhat makeshift ; Go here if you want to see a game of football (esp. Germany games or if you want to spend some time with good friends in a nice atmosphere."
4.3
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4.3
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City: Mannheim, Schimperstraße 16, 68167, Mannheim, Germany
"A restaurant where they eat very well. the kitchen is the first class and the dishes are partly very refined. atmosphere is demanding. in the garden very wonderful. service would like to make fun, but is quite snippy. reservation uncomfortable."
4
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4
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City: Mannheim, Dürerstraße 48, 68163, Mannheim, Germany
"Waren gestern nach einer Veranstaltung in der SAP-Arena mit 3 Paaren das erste Mal in dem Lokal. Hatten reserviert und das war auch gut so, denn das Lokal war sehr gut besucht. Ein sehr ansprechendes Ambiente mit freundlichem Chef. Der Rest des Personals war wohl in Ermangelung von deutschen Sprachkenntnissen etwas zurückhaltend. Sehr guter "Insalata Italiana" und eine sehr gute Pizza. Ansonsten wurde Pasta gegessen und ein gemischter Fisch-Grillteller. Auch das fand sehr guten Anklang. Allerdings sollte man hier bei großem Hunger auf eine Vorspeise nicht verzichten. Was ich nicht so gut finde ist, dass es lediglich Pils als alleinige Biersorte vom Fass gibt. Auch die Auswahl an offenen Weinen ist begrenzt. Fazit: Wir werden wieder hingehen ..."
4.4
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4.4
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City: Mannheim, Ziethenstraße 11, 68259, Mannheim, Germany
"On arrival at half a six o'clock in the evening, the Apulian restaurant was quite empty, but there was a “maintained” sign at almost all tables and we briefly stopped the air when the Nardelli family wanted to put us three in a small corner table. My wife called for lunch and reserved a large four table for us three, as we know that the tables are very close to Da Michele. In 1966, Feudenheim became his 1200-year-old feeder. In 1986, the Maulbeer Island and the Wörthel, which were created by the construction of the canal and since then offered a natural habitat for a variety of plants and animals, were raised to the nature reserve. It is also worth mentioning the Citizens' Park with the natural monument bell created in recent years. The purchase and service offer in predominantly family-run shops covers all areas of demand. On Friday there is also a weekly market in the town hall. For children and adolescents, there are seven days of day nurseries in the district, a primary school, a real school and a gymnasium that visits Xavier Naidoo. For more than 25 years, Michelle Nardelli and family have been thrilling with a hand of selected dishes and wines from Apulia, one of the oldest vineyards in the world. The interior strongly recalls the former Da Michelle in Landau, which houses the counter under a brick roof, the rest of the tables are noble, although strongly arranged. The espresso has 65 seats that are far enough. Just before 8:00. I skipped the guests, there were about 80 in the guest room, much too much, the volume was extremely high, three of us moaned the head, that was too much. We will then be placed on a larger table, next to us the daily recommendations on the slate table: recommendation card power, what is going on, we look in the menu, here the prices a bit high, but still everything in the green area, as it is so beautiful. We choose a yeast of King Ludwig 0.5 for 3.20, small apple juice choir and Cola Zero. I take the calf steak 280 grams from the standard card, with gorgonzola sauce and pommes, instead of supplement salad I pimpe a small Italian salad as a supplement (up to 1.50). The two ladies take a small mixed salad (3,50). My wife takes the spaghetti Carbonara, her mother the Tortellini “ ala panna”, both dishes around the 8 euros. The Italian expert knows: Carbonara stands for coal dealers and is marked as black spots in court. Either fried bacon or fresh from the pepper mill. And finally: Carbonara After a long time we finally get the Carbonara “Italian” means without the cup cream. The Tortellini also convinces over the whole line. Nice bite, the sauce easily remembers parmesan and cream. A highlight of my calfs. A dream, tender, juicy. The frits wonderful, slightly salted. A dream to do the Pommes in the sauce that recalls Gorgonzola Kalbssteak with Gorgonzola. There was the little Italian: Italian little salad with artichokes that I pulled out the window, the best dressed salad in Mannheim. Large olive oil, slightly scratched in the neck, refreshing vinegar, fresh herbs. Well tasted with lemon and sugar. Perfect. To steak I ordered an apulian “Monte Pulciano”, the district for 5 euros, a very good companion. Only my wife didn't make her serve her apology. The section, well meant, was a lumberjack section. Who stands on large salads, the large Italian salad is put in the heart. Since I was still sweet, I chose the “Dessert Variation” standing on the slate table: Dessert Variation I liked Zuccotto, right on the picture. A freshly baked apulian cake. Sensationell, there were fresh Panna Cotta and a small piece of cake. Conclusion: Unfortunately it was too loud in the evening, apparently most guests hadn't seen at the tables for a few weeks and naturally tried to exaggerate the other table in the band. Some confuse a restaurant with a standing pub, a pity. You could help him by pulling out half the tables. But: then the Nardelli family would only earn half, because “Da Michele” is full almost every day. But a recommendation, not just for salads."
4.8
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4.8
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City: Mannheim, R 7 29, 68161, Mannheim, Germany
"Daily changing menu with homemade pasta dishes. they are always intense in taste and have a good portion size. they do not save on parmesan and the antipasti is delicious. cook a bit Italian mamas in mannheim. pay attention to opening times, there."
4.5
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4.5
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City: Mannheim, Rheinaustraße 4, 68163, Mannheim, Germany
"Der Mannheimer Stadtteil Lindenhof besitzt noch ein super Stadtteilleben mit kleinen Geschäften und Restaurants, die jedoch oft unscheinbar sind. Das Restaurant Roma ist auch so eine "Perle", die entdeckt werden möchte. In diesen Räumen war sicherlich früher mal ein Ladengeschäft, auf jeden Fall wurden diese Räumlichkeiten nicht als Gastronomie geplant. Man kommt rein und hat erst mal den Eindruck, in einer Betriebskantine zu sein. Erst auf den zweiten Blick merkt man, mit welchen Details man diese ungünstigen Räume in ein sehr angenehmes Ambiente verwandelt hat.Mittwoch 18:30 Uhr war es schon gut gefüllt, gut dass wir zur Sicherheit reserviert hatten, wie auch fast alle Gäste, die nach uns kamen.Die Speisekarte ist nicht überdimensioniert und dennoch reichhaltig. Klasse steht hier eindeutig vor Masse. Highlight ist sicherlich die Fischauswahl. Diese bekommt man bereits roh und frisch präsentiert, so dass man sich seinen Fisch aussuchen kann. Auch die abschließende Zubereitung erfolgt am Tisch. Trotz dieser Versuchung habe ich erst mal zur klassischen Pizza gegriffen, meine Begleitung wählte ein Rumpsteak. Alles, was wir auf dem Tisch hatten, war extrem schmackhaft und lecker. Die Portionen sind dabei jedoch nicht überladen, auch hier gilt mehr die Qualität.Pizzen und Paste bewegen sich in einen noch normalen Preisneveau, für Fisch und Fleisch muss man schon etwas tiefer in die Tasche greifen, was sich jedoch durchaus lohnt.Man darf sich nicht von der Architektur abschrecken lassen, diese ist nun mal so wie sie ist. Einfach rein gehen und entspannen, dann merkt man, wie gut und angenehm es hier ist. Eine Reservierung sollte man sicherheitshalber machen. Ich kann nur sagen, ich war begeistert und mit Sicherheit nicht das letzte Mal hier. Ein Besuch lohnt sich sicherlich, viel zu verlieren hat man ja nicht."
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Antipasti
You can find Antipasti in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Antipasti is:
$12.6
