Antipasto misto Restaurants in Velbert

The best places in Velbert to eat Antipasto misto. Our interactive map features all restaurants around Velbert who offer this dish to eat out or take away.

Show restaurants on map
Show :companies_count restaurants on map

This is a list of all the eateries where you can order Antipasto misto or dine out.

4.6
Menu
Online table booking
Open Now
4.6
Menu
Online table booking
Open Now
City: Velbert, Südstraße 26, 42103, Velbert, Germany
The Card of Taormina - Fai Da Te from Velbert includes about 102 different meals and drinks. On average, you pay for a dish / drink about $15.0.
4.7
Menu
Online table booking
Open Now
4.7
Menu
Online table booking
Open Now
City: Velbert, Kuhlendahler Str. 1 | Tönisheide, 42553 Velbert, North Rhine-Westphalia, Germany
"Wir waren bereits mehrfach da und bisher nur tolles Essen und freundlicher Service. Sowohl Pizza, Nudeln, Fleisch und Salate schmecken einwandfrei. Das Preis Leistungsverhältnis stimmt definitiv. Wir werden wieder kommen."
4.7
Menu
Online table booking
Open Now
4.7
Menu
Online table booking
Open Now
City: Velbert, Suedstr. 26, 42103 Wuppertal, North Rhine-Westphalia, Germany, Velbert
"Thank you. Hospitality is written here big...innumerable times we already enjoyed beautiful evenings here, never we would be disappointed. An Italian RESTAURANT and not just a snack with Italian food."
2.9
Menu
Online table booking
Open Now
2.9
Menu
Online table booking
Open Now
City: Velbert, Elberfelder Straße 19, 42553, Velbert, Germany
"So first of all, you have to say that the ristorante paciello is just fantastic. my friend and I had been thinking about visiting the nevigeser dom for a long time and there was a visit to the paciellos. as soon as you enter the paciellos you feel at home, the ambiente takes one immediately for itself. During the dining room one relocated into the original neviges 100 years ago the bar area is more modernly furnished. the service also convinces immediately by courtesy, competent but also by humor. but most important: the kitchen. the paciellos awaits with both German and Italian feeds and can score all around in both spartens. my friend had chosen the gans with marons and marzipanapfel, so a typical German court; I had decided to drink fatucine with bark fillet tips (the card is written both Italian and German, which makes the whole very authentic) we ordered an excellent montepulciano from the rich wine card of the paciello, which fits perfectly to the appetizer, an antipasto misto. the main course, however, was the high point of the evening, both for markus and for me. the gans was tenderly crispy on the outside, but on the inside on the exact point. markus regretted never having eaten such a good gans, so he quickly moved to the choir of his mother-in-law. also I can sing only one loblied on the fatty acid: the bark fillet tips were tender and tasted wonderful, which also applies to the homemade fatty acid. I like to cook passionately and supposedly very well and I have to say that I rarely enjoyed a comparable taste experience. the portions themselves were optimal, just large enough to fill the magen but not exaggerated, so that enough space for the dessert remained, a simply wonderful millefoglie. (a sweet, Italian cream in leafy, whose preparation is considered not quite simple) who now suspects that the price of the hook on the cache is deceived: the price-performance ratio is true. all in all, paciellos is a restaurant that we can recommend without restriction. heart, susanne becker and brandus"

Feedback

This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.

You need to register or login to leave feedback.