Apollo Fish Restaurants in Hyderabad
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3.8
Menu
Table booking
3.8
Menu
Table booking
City: Hyderabad, 3-5-815/A, Old Mla Quarters Road, Avanti Nagar, Himayatnagar, Hyderabad, Telangana 500029, India
"Tasty food nice behaviour of staff"
4
Menu
4
Menu
City: Hyderabad, Level 1, Plot 2, Above Dilip Super Market, Lalamma Gardens, Puppalguda, Hyderabad, 500075, 500089, India
The Card of Biryani Art from Hyderabad contains about 82 different dishes and drinks. On average, you pay for a dish / drink about $2.0.
4
Menu
4
Menu
City: Hyderabad, 4-1-395, Bank Street, Near General Post Office, Abids, Troop Bazaar, Koti, Hyderabad, Telangana 500001, India,
"Good ambience and really good food available here"
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Hyderabad, X Roads, Masab Tank, Hyderabad, 500004, India
Here you can find the menu of Paradise (Masab Tank) in Hyderabad. At the moment, there are 134 meals and drinks on the food list. You can inquire abou...
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Hyderabad, Chikkadpalli Rd, Narayanguda, Hyderabad, Telangana 500029, India,
"After lockdown all food places are not maintaining the taste but mehfil has maintaining the same taste"
4.3
Menu
4.3
Menu
City: Hyderabad, 1-7-154/A, Zamistanpur 3 Street, Musheerabad, Zamistanpur, Hyderabad, Telangana 500062, India,
Here you can find the menu of Captain Cook in Hyderabad. At the moment, there are 143 menus and drinks on the food list. You can inquire about changin...
Menu
Menu
City: Hyderabad, Plot No. 22 & 23, Vinayak Nagar, Gachibowli Main Road, Gachibowli, Hyderabad, 500032, India
The menu of Paradise (Gachibowli) from Hyderabad includes 83 dishes. On average, dishes or drinks on the menu cost about $2.5. The categories can be v...
Menu
Menu
City: Hyderabad, Phase 3, Beside Ramya Ground, KPHB, Hyderabad, 500082, India
The place from Hyderabad offers 154 different dishes and drinks on the card at an average $2.0.
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Featured Menu
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Price
The Average price for Apollo Fish is:
$8.7
Ingredients
Fish
- Qty. 500 grams (500g)
Oil
- Qty. 14g
Corn flour
- Qty. 2 tablespoons (14g)
Flour
- Qty. 1 tablespoon (8g)
SEASONING
- Qty. 1 tablespoon (4g)
Curry leaves
- Qty. 1 unit (1g)
Ginger
- Qty. 1.5 tablespoons (9g)
Garlic
- Qty. 1 teaspoon (3g)
Green chilies
- Qty. 2 units (90g)
Onions
- Qty. 2 units (250g)
Chili powder
- Qty. 1 teaspoon (3g)
Turmeric
- Qty. 0.25 teaspoon (1g)
Salt
- Qty. 6g
Lemon
- Qty. 1 unit (84g)
Egg white
- Qty. 1 unit (26g)
Feedback
These reviews refer only to the mentioned ingredients.