Arroz Con Pato Restaurants in New York

The best places in New York to eat Arroz Con Pato. Our interactive map features all restaurants around New York who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Arroz Con Pato or dine out.

3.9
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3.9
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City: New York, 92 Seventh Ave. South, New York 10014, 10014-3411, United States
"The food was good but nothing too notable. However, the service was absolutely terrible. We waited around 30 minutes before anyone came to our table to take our order and it wasn't even busy as there were plenty of empty seats. We were having a great conversation and still had food left on our plates but the waiter came by and rushed us by asking multiple times if he could take our plates away (I believe we were only at the restaurant for under two hours). We ended up cutting our dinner short because of this."
4
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4
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City: New York, 97 1st Ave, New York, United States
"The food tastes cooked after home! in the way it feels, they could make it home. the salsa was a great supplement to live the taste. I would also recommend the clan that is amazing. drinking is also good."
4.3
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4.3
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City: New York, 43 W. 24th St. New York, NY 10010, 10010-2748, United States
"We went with high expectations hoping to find a place as good as Brooklyn’s Llama Inn in Manhattan but came out very disappointed. Maybe they were overwhelmed because of Restaurant Week. We had booked a standard dining table for 8:15 pm which was not available when we got there. At 8:30 pm they offered us seats at the high tables. When we pointed out that OpenTable lets you select which type of seating you prefer, first they tried to argue that that was not true and then finally moved us to the dining room. Service in the dining room was mediocre. Our water glasses were not refilled, I finished a cocktail with the appetizer and asked to see the wine list to order wine for the rest of the meal, somebody brought the list and the waiter never came to take the wine order. They never took the list or the empty cocktail glass off the table. The dining room was very full and it looked like there was only one waiter available so he clearly could not keep up. The food was OK not great. We ordered ceviche which was bland and crispy dumplings which were good except that the sauce was salty to the point of being inedible. For entrees we ordered the seafood risotto, which was the best dish of the evening, and the arroz con pato, recommended by the waiter and also quite bland and flavorless. The quinoa brownie desserts were entirely forgettable. So we are back to trekking to Brooklyn for great Peruvian food."

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