Charcuterie Platter Restaurants in Blagnac
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3.6
Menu
Table booking
3.6
Menu
Table booking
City: Blagnac, 1 Bd Fermin Pons, 31700, Blagnac, France
"Very good restaurant. lunch menu with dessert flat input. I recommend."
3.5
Menu
Table booking
3.5
Menu
Table booking
City: Blagnac, 1, Place De La Revolution, 31700, Blagnac, France
"I had expected the steak to be up to standard given it is their main purpose but mine was quite chewy and overcooked."
Price
The Average price for Charcuterie Platter is:
$12.1
Ingredients
Manchego
- Qty. 4 ounces (113g)
Gouda cheese
- Qty. 4 ounces (113g)
Gruyere cheese
- Qty. 4 ounces (113g)
Goat cheese
- Qty. 2 ounces (57g)
Gorgonzola
- Qty. 2 ounces (57g)
Capicola
- Qty. 4 ounces (113g)
BAGUETTE
- Qty. 1 unit (225g)
Apples
- Qty. 0.5 pound (227g)
Fennel
- Qty. 1 cup (87g)
Dark chocolate
- Qty. 6 ounces (170g)
Apricots
- Qty. 0.5 cup (78g)
Almonds
- Qty. 0.25 cup (36g)
Honey
- Qty. 0.5 cup (170g)
Olives
- Qty. 0.25 cup (34g)
Feedback
These reviews refer only to the mentioned ingredients.