Bacon Melt Restaurants in Seminole County
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Price
The Average price for Bacon Melt is:
$6.8
Ingredients
Tomatoes
- Qty. 1.25 pounds (567g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Salt
- Qty. 0.25 teaspoon (1g)
Black pepper
- Qty. 0.12 teaspoon (0g)
Bacon
- Qty. 8 slices (232g)
Mascarpone
- Qty. 0.25 cup (57g)
Garlic
- Qty. 2 cloves (6g)
Sourdough Bread
- Qty. 8 slices (1,112g)
Dijon mustard
- Qty. 2 teaspoons (10g)
Fontina cheese
- Qty. 4 slices (112g)
Asiago cheese
- Qty. 4 slices (112g)
Provolone cheese
- Qty. 4 slices (112g)
Feedback
These reviews refer only to the mentioned ingredients.