Beef Carpaccio Restaurants in La Chaux-de-Fonds
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4.3
Menu
Table booking
4.3
Menu
Table booking
City: La Chaux-de-Fonds, rue de l'Hôtel-de-Ville 1, 2300 La Chaux-de-Fonds, Switzerland
"Price per person: CHF 30–40 Food: 5 Service: 5 Atmosphere: 4"
Price
The Average price for Beef Carpaccio is:
$15.0
Ingredients
BEEF SIRLOIN
- Qty. 1 pound (454g)
Olive oil
- Qty. 0.75 cup (162g)
Lemon
- Qty. 1 unit (84g)
Shallots
- Qty. 8 units (640g)
Salt
- Qty. 1 teaspoon (6g)
Black peppercorns
- Qty. 1 teaspoon (3g)
Parmesan cheese
- Qty. 0g
Chives
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.