Biko Restaurants in Prados del Tepeyac
The best places in Prados del Tepeyac to eat Biko. Our interactive map features all restaurants around Prados del Tepeyac who offer this dish to eat out or take away.
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![Show :companies_count restaurants on map Show :companies_count restaurants on map](https://img.menulist.menu/storage/countries_map/mx.jpg)
This is a list of all the eateries where you can order Biko or dine out.
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Prados del Tepeyac, Calz. Álvaro Del Portillo, Cd Granja 34, Zapopan, Mexico, Prados del Tepeyac
On this site, you can find the complete menu of Mercado Panamericano from Prados del Tepeyac. Currently, there are 11 courses and drinks available. Fo...
![Biko Biko](https://img.menulist.menu/storage/media/dishes_main/77563303/conversions/dish_thumbnail.jpg)
Biko
You can find Biko in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Biko is:
$9.5
Ingredients
![White rice White rice](https://img.menulist.menu/storage/media/ingredients/78719701/0fc9fa8a3e0276198d75b2e259068f8a.jpg)
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White rice
- Qty. 4 cups (780g)
![Water Water](https://img.menulist.menu/storage/media/ingredients/79124261/5dd9d1361847b2ca53c4b19a8f92627e.jpg)
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Water
- Qty. 6 cups (1,420g)
![Coconut milk Coconut milk](https://img.menulist.menu/storage/media/ingredients/676955/ingredient_image-coconut%20milk-1478674983.jpg)
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Coconut milk
- Aisle Canned and Jarred Qty. 14 ounces (397g)
![White sugar White sugar](https://img.menulist.menu/storage/media/ingredients/79009420/ecb3f5aaed96d0188c21b8369be07765.jpg)
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White sugar
- Qty. 1.33 cups (267g)
![Brown sugar Brown sugar](https://img.menulist.menu/storage/media/ingredients/79116172/8c6662bd73900645c6385b51a95d9b03.jpg)
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Brown sugar
- Qty. 1.33 cups (193g)
![PRESERVES PRESERVES](https://img.menulist.menu/storage/media/ingredients/77721338/42ba8bb2c0e13f6e69b3af18f0f641ae.jpg)
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PRESERVES
- Qty. 3 tablespoons (60g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.