Beef Bourguignon Restaurants in Saint-Étienne
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3.7
Menu
Table booking
3.7
Menu
Table booking
City: Saint-Étienne, Lieu-Dit Salvaris Rochetaillee, 42100, Saint-Étienne, France
"Very good reception impeccable service and very good cuisine"
4
Menu
Table booking
4
Menu
Table booking
City: Saint-Étienne, 19 rue Pointe Cadet, 42000, Saint-Etienne, France, Saint-Étienne
"Un service nul . personne pour nous accueillir nous avons attendu 5 min alors que le restaurant étais vide . une cuisine que tous le monde est capable..."
Price
The Average price for Beef Bourguignon is:
$22.4
Ingredients
Sirloin beef
- Qty. 2 pounds (907g)
White Onion
- Qty. 1 unit (150g)
Peas
- Qty. 2 cups (97g)
Button Mushrooms
- Qty. 0.75 pound (340g)
Burgundy wine
- Qty. 2.5 cups (590g)
Beef broth
- Qty. 1 cup (240g)
Garlic
- Qty. 3 cloves (9g)
Parsley
- Qty. 0.25 cup (15g)
Tomato Paste
- Qty. 1 tablespoon (16g)
Salt
- Qty. 23g
Pepper
- Qty. 11g
All Purpose Flour
- Qty. 2 tablespoons (16g)
Olive Oil
- Qty. 0.25 cup (54g)
Butter
- Qty. 1 tablespoon (14g)
Yukon Gold Potatoes
- Qty. 8 units (1,360g)
Feedback
These reviews refer only to the mentioned ingredients.