Bread Restaurants in Marbach am Neckar
The best places in Marbach am Neckar to eat Bread. Our interactive map features all restaurants around Marbach am Neckar who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Bread or dine out.
4.6
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4.6
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Online table booking
City: Marbach am Neckar, Grabenstraße 6, Marbach Am Neckar, Germany, 71672, Marbach am Neckar
"Very good Döner, there can be Marbach really happy to have such a top Döner here. All fresh and super good meat."
4.5
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4.5
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Online table booking
City: Marbach am Neckar, Marktstraße 7, 71672, Marbach am Neckar, Germany
"Great food, good quality of ingredients that will only surpass the friendliness of the team. Order regularly and always like. Stop it and keep us long."
4.3
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4.3
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Online table booking
City: Marbach am Neckar, Marktstraße 18, 71672 Marbach Am Neckar, Germany, Marbach am Neckar
Vegetarian Friendly, Seating, Terrace, TV
4.3
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4.3
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City: Marbach am Neckar, Schillerhöhe 12, 71672, Marbach am Neckar, Germany
"For years my attempts to eat at the Schillerhöhe have failed, for a wide variety of reasons: either rest day or lunch break, either because of overfilling or unfortunately because of the Corona lock and due to lack of personnel. The restaurant is so welcoming at the most prominent place in Marbach that you simply feel the need to return. Either after a visit to the Literature Museum of Modernism or the German Literature Archive or after a walk on the venerable hill or after a cross trip. Especially the terrace with a unique view from above to the Neckartal. Now there has clearly been a chance, and this cannot even be due to the fact that the place has been under new leadership for several months. After 13 years, the Pächter-Ehe pair has hunters (which also led to a small renaming of the restaurant and a new domain for the homepage), but the side bonus remains unchanged even under the aegis of Simone and Patrick Dietrich. My previous retirement in 1937, “because the restaurant is practically part of the town hall”. This circumstance comes to bear at this year’s “wine reading days”, a magnificent event with wine tasting, guided tours, music performances at the Schillerhöhe. And as drinking on a sober stomach does not get so good, the restaurant offers the culinary basis. Probably not 1 to 1 with the usual courts, but with a slightly modified, publicly accessible, hearty, weeping offer. And this means at this first weekend of March: melted mules, pork chips, potato salad, Swiss sausage salad, land hunters with bread, salad with falafel or dough bags, focaccia etc. If you get a place, you can appreciate it. The wine offering of the surrounding wine farmers from Marbach or the Bottwartal is great. The food supply is perfectly harmonized. We are delighted with the melted mules with potato salad (order with 1 mouth pocket 11,50 Euro/ with 2 mouth pockets 15,50 Euro). The powerful blows are filled with impact (precisely in the correct mixing ratio of broth, spinach and green), lying on a spicy roast sauce and being crowned by a topping of cloned onions. Great! There are potato salads that can also be ordered individually on request for 4.50 euros. Finally, once again according to my taste: as a basis a suitable potato variety, very tasty, poured with enormous broth and without otherwise often dominant maggi undertones. On the second day we get extra bread to apply the residues. The hearty sausage salad (10.50 euros) also shines through an aromatic dressage and is dusted with a lot of fresh green and powerful, acidic spice cucumber slices. A look at the regular menu of the Schillerhöhe restaurant shows that many of the dishes offered today are also available in regular operation at similar prices, as well as a daily changing lunch table for 12,00 euros. In the current week, for example, you will get a pork carving with roast or soaked mules with egg and potato salad. Another start would therefore definitely be rewarding. The service staff is quick, very strenuous and very friendly – and also under stressful, sharpened conditions like this weekend. As in 1937, numerous parking spaces are located on the square between Literaturmuseum and Deutsches Literaturmuseum. I can't say if they're free. Because it is a very special pleasure to travel with Öffis or even the ship to Marbach – not only at the time of winemaking."
3.9
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3.9
Menu
Online table booking
City: Marbach am Neckar, Strohgasse 9, 71672, Marbach am Neckar, Germany
"If in the Swabian capital the long night of the museums is dead, it is worth fleing into the (hopefully quieter) environment. The Schillerstadt Marbach is clean, has a relatively intact city centre and a pleasant gastronomy density with diverse offers for every taste and situation. Unfortunately, our first attempt (on the Schiller's Olymp) has already been despised prematurely: not a single free table on Saturday evening until 6:00. Do we have to book in the province? We're going downtown, surprisingly without parking problems. After my (almost native companion) the large car park is obviously free, between the scenic headstone paver, but there are also many parking spaces and we are lucky: right at the city gate a parking space that is free from 7 p.m. In just a few steps you are now in the pedestrian zone and the surrounding streets. The Hermes in the straw alley tries with almost flat entrance, but then, evil surprise: almost ruthless staircase leads deeper and deeper into the Hades. Uniquely unsuitable for people with disabilities, even if the situation is secured with handrail. Below then the feeling of a crowded Greek labyrinth: at first glance I recommend only several levels and niches, much Mediterranean browned, even more Metaxa bottles and some (false) Greek columns. In confusion we find almost no superior to ask a free table. You are friendly business, but you can only assign us a small cat table for two people directly at the counter. Is it possible that we don't show up with the whole family or the whole circle of friends? Our place is narrow, limited and loud. When the coffee machine is thrown right next to me, on my left ear, I am deaf at short notice. The chairs are stiff and unpleasant, with hard wooden struts in the back area. For this we are served quickly and routined, but the goodness works something. Our order is not properly understood, which gives some loud-male misunderstandings, but nevertheless everything suddenly lands on the table: the obligatory welcome souvenir (known as "Schnäpsle" and fortunately not eaten, which I don't always like elsewhere), two red wine choir in Karaffen (a 2,80 Euro), among them a mixed cold starter (1600). The menu includes the usual Greek cosmos: from sheep cheese to peasant salad, from Gyros to Calamari, from Suvlaki to Bifteki and various opulent plates for several people. We choose the appetizer plate to have the chance to order something more to Gusto. The dish is well filled, but tastefully rather faded, somehow all ingredients taste the same, and no aroma comes out. We identify: abundant white beans, small seafood (or their residues), two filled wine leaves, each two taste-neutral slices of Gurke and Tomate, Auberginensalat, Tarama, Tsatsiki, several not significant spreads. Seriously quickly fed with bread without a lasting impression dominated. That's why we don't have a main course or even a dessert. Perhaps regrettable, as we cannot gain such an excellent impression from local cuisine. For this I could study the design of several generations of Metaxa bottles, while in my back a few boring fish jump through an aquarium with mini acropolis and I had to make sure not touch the decorative green plants around me when standing up. Our common impression after this restaurant visit: rather medium but seemingly very popular and well visited. If you get a quiet place in one of the niches, you need to have better conditions."
Bread
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Price
The Average price for Bread is:
$3.6