Bread Restaurants in Montignac
The best places in Montignac to eat Bread. Our interactive map features all restaurants around Montignac who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Bread or dine out.
4.7
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4.7
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City: Montignac, 53 Rue Du Quatre Septembre, 24290 Montignac, Dordogne, France
"A good restaurant, with little table, and where you feel like home. Very pleasant waitress .Avons taken the menu at 23 euros . Entrance , dish ,dessert .Mise in mouth with homemade tapnade , with olive oil , with a small wine of nuts , followed by a Perigourdine salad , and a good cassoulet .In dessert a marrow with nuts , and for me a duo of ice , rum grapes and pistachio ! I recommend the eyes closed this good little restaurant!"
4.7
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4.7
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City: Montignac, Montignac & Lascaux, 53 rue du 4 Septembre, 24290, France
"Direct products of the exceptional producer the couple that holds this restaurant is super nice I recommend instead it better book if you want to treat it"
4.8
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4.8
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City: Montignac, Pl. Tourny, 24290 Montignac, Dordogne, France
"Very good kitchen, very pleasant reception. We'll be back."
4
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4
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City: Montignac, 7 Place Carnot, Montignac, France
"Charming tea room in Montignac-Lascaux, which offers beautiful vegetarian dishes with a vegan option. gluten free. pastries, bread and small grocery, teas."
4.2
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4.2
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City: Montignac, Rue du 4 Septembre | Rue du 4 Septembre, 24290, Montignac, France
"A very pleasant moment, suspended by time and gastronomy. We were installed on the terrace, and despite the imposing stroller of my son the very nice waitress comfortably installed us. The card is not too long but the proposal is complete. The products are fresh, quality and local. They are worked with care and taste without being taken for a gastro. I recommend walnut ice and my daughter (who doesn't like walnut) loved the walnut cake! Finally we met the boss at the time of the audition which very nicely offered us a map of the area and indicated the unmistakable places of the Black Perigord. Get your eyes closed."
4.4
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4.4
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City: Montignac, 17 Rue Du Quatre Septembre, 24290 Montignac, Dordogne, France
"Absolutely very good and very professional and SYMPATS gents."
3.5
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3.5
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City: Montignac, 16 rue du 4 septembre24290 MontignacFrance
"Chosen by default for lack of other establishments open in the commune at the end of April, we were very happy to be able to dine despite the late hour. The welcome was perfect despite the fact that we presented ourselves at the end of service.For the entry nothing to say, potage to the very tasteful and dozens of correct snails. On the other hand we were some can disappointed by the dish, the tagliatelles accompanied by ceps were too cooked, all molles and felt the water. The desserts when to them are correct, but overall the kitchen does not deserve are budget rather high when considering the quality of the kitchen. Big flat also with regard to dishes, I love vintage, but the dishes are old and really not pretty, it would be time to renew."
4.5
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4.5
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City: Montignac, Au Bareuil, 24290 La Rosiere, Montvalezan, France, Montignac
"I’m in two minds about reviewing Le Bareil. I loved the meal I had there and would hate to see it becoming so popular, I couldn’t get in next time I happen to be passing through Aquitaine, which may be not be for many years. But Le Bareil is not the kind of restaurant you could go for a quick snack unaccompanied, it is a place to linger in a group with old friends or family, so I really ought to share my experience...The first thing to understand about Le Bareil is that fancy it ain’t. The second, is that you should set aside a day to eat there as you’ll need to be seated at the latest by 12.30 and are unlikely to leave before 4pm, by which time you’ll feel in need of a bed to sleep off the excess.Le Bareil is an old-school, unreconstructed, lunch-only, restaurant set in a French farmhouse and farmyard, which serves simple, local, rough and ready fare. Tables must be booked in advance; there are two, fairly similar, daily changing, set menus at around the 25 Euro mark, inclusive of aperitifs and suitably young bottomless red wine. On the day we visited our lunch consisted of six courses proceeded by a fruity aperitif. We started with a cabbage soup, which was followed by a rough country pate; a rich goose gizzard salad; duck in a cream sauce with dauphinoise potatoes; an excellent cheeseboard and a selection of desserts. The food was robust, home-style, country-cooking – strong flavours in over-sized portions. The setting and friendly, laid back atmosphere made us feel as though we were the guests of old friends, rather than paying customers - we didn't leave until late afternoon. We felt as though no-one would have minded if we stayed until nightfall. If you’re in the Dordogne, set aside a day to go Le Bareil and another one to recover from the experience. Just don’t tell anyone about it or I won’t be able to get in next time I am there."
4
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4
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City: Montignac, Place de l'Eglise, 24290, Montignac, France
"Shocking staff behaviour, never been treated like that in a restaurant before. What a shame that such a beautiful place like Montignac was spoilt by this restaurant."
4.5
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4.5
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City: Montignac, 6 Place de la Liberation, 24290, Montignac, France
"A quality welcome, an appreciable cuisine. Special point for the pavlova and the ice cream from Manouvrier. Pleasure, humor for a reasonable budget. In short, a good time. Food: 5 Service: 4 Atmosphere: 4"
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Bread
You can find Bread in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Bread is:
$3.7