Burrito Bowl Restaurants in Nashville-Davidson
The best places in Nashville-Davidson to eat Burrito Bowl. Our interactive map features all restaurants around Nashville-Davidson who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Burrito Bowl or dine out.
Menu
Table booking
Menu
Table booking
City: Nashville-Davidson, 129 2nd Ave N, Nashville, TN 37201, Nashville-Davidson, United States
The menu of Nashville Street Tacos from Nashville-Davidson includes 23 dishes. On average, dishes or drinks on the card cost about $5.8. The categorie...
Menu
Menu
City: Nashville-Davidson, 4226 Ashland City Highway, Nashville-Davidson, 37218, United States Of America
The Menu of Locos Tacos Mexican Grill from Nashville-Davidson contains about 9 different menus and drinks. On average, you pay for a dish / drink abou...
Menu
Menu
City: Nashville-Davidson, 104 Graylynn Drive, Nashville, TN 37214, Nashville-Davidson, United States
The Card of Zulema's Taqueria from Nashville-Davidson contains about 9 different meals and drinks. On average, you pay for a dish / drink about $5.9.
Menu
Table booking
Menu
Table booking
City: Nashville-Davidson, 2019 West End Avenue, Nashville, TN 37203, 37205, Nashville-Davidson, United States
The menu of Qdoba from Nashville-Davidson includes 24 dishes. On average, dishes or drinks on the menu cost about $5.1. The categories can be viewed o...
Burrito Bowl
You can find Burrito Bowl in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Burrito Bowl is:
$11.5
Ingredients
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Cooked white rice
- Qty. 3 cups (558g)
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Cilantro
- Qty. 3 tablespoons (3g)
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Orange zest
- Qty. 1 tablespoon (6g)
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Cooked black beans
- Qty. 2 cups (344g)
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Cheddar
- Qty. 1 cup (113g)
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Sour cream
- Qty. 0.5 cup (115g)
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Green Onions
- Qty. 2 units (28g)
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Salt
- Qty. 19g
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Sugar
- Qty. 1 pinch (0g)
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Tomatoes
- Qty. 2 units (246g)
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Sweet onion
- Qty. 0.5 unit (166g)
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Other
- Aisle Produce Qty. 1 unit (14g)
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Avocado
- Qty. 1 unit (201g)
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Lime
- Qty. 1 unit (67g)
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Pork shoulder
- Qty. 2 pounds (907g)
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Black pepper
- Qty. 9g
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Dried oregano
- Qty. 2 teaspoons (2g)
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Cumin
- Qty. 1 teaspoon (2g)
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Olive oil
- Qty. 1 tablespoon (14g)
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Onion
- Qty. 1 unit (125g)
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Garlic
- Qty. 4 cloves (12g)
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Orange
- Aisle Produce Qty. 1 unit (131g)
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Vegetable oil
- Qty. 3 tablespoons (42g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.