Burrito Restaurants in Fountain Valley
The best places in Fountain Valley to eat Burrito. Our interactive map features all restaurants around Fountain Valley who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Burrito or dine out.
4.5
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4.5
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City: Fountain Valley, 16563 Brookhurst St, Fountain Valley, California, USA, 92708, United States
"I was recommended Au Lac by two different Happy Cowers and it did not disappoint. From the delicious food to the service, it was top notch! We ordered many things which were all delicious. We ordered curried rice, crispy seafood noodles, pork roll, egg roll, and humanese soup. The humanese soup was exceptional. As stated in the beginning, service is fantastic. With all of the things we ordered, the bill wasn’t bad. Do yourself a favor and pay a visit if in the area."
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City: Fountain Valley, 18951 Brookhurst St, Fountain Valley, California, USA, 92708, United States
Look forward to the diverse, delicious Mexican cuisine, traditionally prepared with corn, beans and chilies (hot peppers).
4.1
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4.1
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City: Fountain Valley, 18010 Newhope St Suite C, 92708, Fountain Valley, US, United States
"Salsas and chips are extremely fresh. Being a vegetarian, I like the fact that they don’t use lard for any of their beans. It opens up options. My family members eat meat and they loved the chicken and beef there. The only complaint is that the veggies in the enchilada were wet and flavorless. I was expecting grilled or sautéed veggies with a bit more flavor. These seemed boiled and tossed in salt and some paprika-like spice."
4.7
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4.7
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City: Fountain Valley, 18033 Magnolia St, 92708, Fountain Valley, US, United States
"Great service and the food was great!!! Reasonably priced, and fantastic service! Will be coming here again!"
4.7
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4.7
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City: Fountain Valley, 11743 Edinger Ave, Fountain Valley, California, USA, 92708, United States
"Everything was great. The west coast tacos and the spring rolls had a welcome kick ?️ the mushrooms in the vegetable pho are delicious. The service is super sweet and the overall vibe is very welcoming :)Food: 5/5"
4.1
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4.1
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City: Fountain Valley, 18976 Brookhurst St, Fountain Valley, California, USA, 92708, United States
"I think it’s time for more readily available vegan options other than burgers. Until then, it’s really nice to have Plant Power as a staple. Their food is consistent and decently priced, if a little uninventive. We find ourselves going most often for their delicious shakes."
4.5
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4.5
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City: Fountain Valley, 10065 Garfield Ave, 92708, Fountain Valley, US, United States
"This morning I went to artisan 7 sheets for coffee, considering that the breakfast selection would be limited to a few bakery articles. I was wrong. they have all the meals of egg sandwiches on Brioche rolls to burritos. I got the carne asada breakfast burrito, which had the perfect amount of hashkartoffels, cheese, avocado, eggs and wobble (a little too big of pieces for me.) coffee a regular (light ice,) Vietnamese coffee without sweet cream or sweet foam. it is a fat salt mixture to begin their day with a kick."
3.5
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3.5
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City: Fountain Valley, 10830 Warner Ave Fountain Valley, CA 92708, United States
"While many of you may have a Vietnamese culinary experience called 7 courses of beef (Bò 7 Món, 8 courses of fish (Ca 8 Món may be a little less unknown. In fact, I had heard pieces and pieces about this kind of meal for a few years, but could not get the name of the restaurant. Finally, between Chowhound and a few Vietnamese friends show me in the right direction, I found Restaurant Nhu Y in Fountain Valley. As fast as I could, I made a trip to see what it was about. When I went into a wealth of mainly Vietnamese diners, my group of 16 really turned out for mixed backgrounds and I think that is why the manager took us under his wing. At first he helped us to determine the number of orders of the 8 fish courses we should have for our two tables. Apparently an order per person is actually too much food unless you have a great appetite. Secondly, he even had one of his waiting staff give us a lesson how to properly roll the food in the rice packs a little later in the meal. Since we waited for the food to arrive, some of us ordered drinks. My drink was the Durian Shake. For many, Durian is definitely a sought-after taste. Some cannot pass the smell, let alone have a taste of something that is quite sharp and not for the weak heart. But I grew up and will enjoy whether it is as ice cream, as sweetness, as milkshake or even fresh. This special Durian Shake was thick, tasty, met all the right flavors and was already a great start to my meal. Speaking of meal, the first course was the Fish Salad that came with big fish or shrimp chips. I'm not sure what. Regardless of this, the fish salad itself was delicious. The fish itself was cut into strips and slightly fried. I enjoyed the crispy cabbage and carrots and the sweet vine flavors of dressing to the point. The second course was the Fish Spring Rolls. Alone they were a bit dry, although I know that the greens that were part of the filling were fresh. They really had to be immersed in the fish sauce for some moisture and taste. For our third course we had the Sizzling Fish Filet on Hot Plate. The fish was tender and ate well with the onions and topped with the peanuts. Earlier we also have a plate of green, rice wrappers and bowl of a thick peanut sauce, but we did nothing with them until the next four courses all arrived on a plate after the Sizzling Fish Filet. These 4 dishes from Fish Egg Rolls, Fish Wrapped in Hawaiian Lot Leaf, Wrapped BBQ Fish and Fried Fish Strips with Tamarind Sauce. Before we broke in, we got a lesson in rice packaging from one of the waiting staff. The main thing to remember is to skip your rice package in a bowl with hot water, but don't let it soak or otherwise it becomes sticky. Once the rice wrapper is steamed, put it flat on your plate. Add your green and herbs first. Make sure to strip the mint leaves from its hard stem before adding it to your wrapper. Add your noodles if you are so inclined. Then add either the Fish Wrapped in Hawaiian Lot Leaf, the Wrapped BBQ Fish or the Fried Fish Strips and Top with either the thick peanut sauce or the fish sauce before you like a burrito and a bite. It was definitely a fun hand on eating experience. Our last fish course of the night was the Fish Rice Porridge, who was actually one of my favorite dishes of the night. It was a simple dish with just a little roasted ginger and chopped herbs for taste, but it was so good. The rice was creamy and it reminded me when my mom Arroz Caldo, a Filipino rice soup, but with fish instead. I could have eaten it honestly as a duck soup and would have been very happy. To finish the meal, some of us chose ice cream. I just went for the Taro/ube ice while others ran for the Pandaneis. It was a colorful and sweet way to finish the meal. Overall, I really enjoyed the 8 courses of fish. One thing I found interesting was that the courses that stood on my own (e.g. fish salad, sizzling fillet, fish rice pulp, etc. were quite delicious without adding anything. The three items that we used as a filling for the rice envelopes, however, already lubricated well. They really needed the taste stratification of the green, herbs and sauces for them to have any kind of yum factor. In the end, I had a wonderful meal at the restaurant Nhu Y and for those of you who have never tried 8 courses of fish, check this place for another kind of culinary experience."
4
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4
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City: Fountain Valley, 17225 Brookhurst St Fountain Valley, CA 92708, United States
On this webpage, you can find the complete menu of Alertos Mexican Food from Fountain Valley. Currently, there are 5 dishes and drinks up for grabs. For seasonal or weekly deals, please contact the owner of the restaurant directly. You can also contact them through their website.
4.3
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4.3
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City: Fountain Valley, 9091 Garfield Ave,CA 92646-2337, United States, 92708, Fountain Valley
Takeout, Accepts Credit Cards, Wheelchair Accessible, TV
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Burrito
You can find Burrito in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Burrito is:
$8.8
Ingredients
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Whole wheat tortillas
- Aisle Bakery/Bread Qty. 6 units (294g)
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Black beans
- Aisle Canned and Jarred Qty. 4 cups (776g)
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Salsa
- Aisle Pasta and Rice Qty. 2 cups (518g)
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Sweet potatoes
- Aisle Produce Qty. 4 units (520g)
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Cheese
- Qty. 1 cup (132g)