Butter Paneer Restaurants in New York
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Price
The Average price for Butter Paneer is:
$7.0
Ingredients
Flour
- Qty. 225 grams (225g)
Eggs
- Qty. 3 units (150g)
Milk
- Qty. 300 milliliters (309g)
Unsalted butter
- Qty. 2 teaspoons (9g)
Spring Onions
- Qty. 3 units (42g)
Fresh coriander
- Qty. 6 sprigs (13g)
Mint
- Qty. 6 sprigs (12g)
Green chillies
- Qty. 2 units (90g)
Cumin seeds
- Qty. 1 teaspoon (2g)
Turmeric
- Qty. 0.25 teaspoon (1g)
Plain yoghurt
- Qty. 0g
Coriander
- Qty. 11g
Red chilli
- Qty. 67g
Pancake
- Qty. 0g
Spinach
- Qty. 400 grams (400g)
Vegetable oil
- Qty. 30g
Paneer
- Qty. 400 grams (400g)
Mustard Seeds
- Qty. 1 teaspoon (2g)
Onion
- Qty. 1 unit (125g)
Piece of ginger
- Qty. 5 units (300g)
Garlic
- Qty. 3 cloves (9g)
Curry powder
- Aisle Spices and Seasonings Qty. 1 teaspoon (2g)
Cream
- Qty. 4 tablespoons (60g)
Lemon
- Qty. 1 unit (84g)
Feedback
These reviews refer only to the mentioned ingredients.