Cappuccino Restaurants in Chichester

The best places in Chichester to eat Cappuccino. Our interactive map features all restaurants around Chichester who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Cappuccino or dine out.

4.7
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4.7
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City: Chichester, Birdham Rd ApuldramWest Sussex PO20 7EH, Chichester, United Kingdom
Fireplace, Outdoor Smoking Area, Wheelchair Access, Visa
4.2
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4.2
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City: Chichester, 17 Southbourne Grove, BH6 3RG, Chichester, United Kingdom
"I loved it here. there is so much space, they are dog friendly - what for me is a plus. quiet caffe when they are looking for a place to read or write, or simply run a relaxed conversation. and also (very important) coffee is really nice coffee."
4
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4
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City: Chichester, 27 Chichester Rd, Southend on sea, SS12JP, United Kingdom
"As Pizza Expresses go this one is as they all are, light and airy but a chain nonetheless. This restaurant has a nice layout with additional seating"
4.6
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4.6
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City: Chichester, 47 North Street Chichester, Chichester, PO191NF, United Kingdom
"My favorite tea room in all of BrightonThis little tea room has theeeee best earl grey! You must try it! The decor inside is super cute."
4.3
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4.3
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City: Chichester, 3A Crane Street, Chichester, PO191LH, United Kingdom
"I love going to this cute Boutique hotel bar for cocktailsThe vibe here is very layed back & chicThe staff is always very friendly."
4.2
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4.2
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City: Chichester, The Street South Harting, West Sussex GU31 5QB, Chichester, United Kingdom
Beer, Private Room, Wine, MasterCard
4.1
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4.1
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City: Chichester, 14 Southgate, PO19 1ES, Chichester, United Kingdom
"Greek restaurants are few and far between on in the South so its nice to see a good one in Littlehampton that serves up not only great food but a really"
3.5
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3.5
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City: Chichester, Spread Eagle Hotel South Street Midhurst, West Sussex GU29 9NH, GU29 9PD, Chichester, United Kingdom
"Our first choice restaurant was booked up so we decided to eat here because the menu looked really nice and it was convenient as we were staying at the hotel. It was full and so I was encouraged that it would be good. Some nice warmed bread was brough to the table with some olive oil/balsamic mix. The ration wasn't quite right as each time you dipped the bread you got olive oil and no balsamic. We ordered the wood pigeon breast (special) and baked sardines as starters. The breast was overcooked and the red wine sauced lacked any depth of flavour. The baked sardines allegedly came with a basil and garlic crust, Borlotti beans and a herb salad with lemon oil. I struggled to find any basil, garlic or lemon oil. I don't know what they braised the borlotti beans in because they had little or no taste. The sardines were lovely but rest of it was just apallingly executed. Steak is a great dish for judging the competence of a kitchen. It's difficult to get wrong and if you can't get it right then perhaps you're in the wrong section or profession. With that in mind and the disappointment of the first course we both ordered the Chateaubriand rare and rare to blue with extra sides of green beans and tenderstem brocolli. We did ask if it was possible to get a bernaise sauce but were advised that it wasn't. I know restaurants like to avoid going off menu but a bernaise takes me about 10 15 minutes to make so I'd expect a professional chef to do it in half that time. It's possible they didn't have tarragon or more likely the lack of demand would have meant them wasting most of it. Not a huge issue and it made no difference to our rating. The Chateaubriand was tough, chewy and lacked any seasoning it hadn't seen a flake of salt before it reached our table. Normally a great cut like this is tender to cut through, melts in the mouth, has great carmelisation on the outside giving that wonderful flavour. This was just like beef jerky....a real shame. The highlight was the cherries which were wonderfully sweet and bursting with flavour and the green beans. The tenderstem brocolli was underdone but I prefer that to overdone. The chips lacked any crisp bite, like they'd been sitting out for a while. The peppecorn sauce had a nice peppery hint to it but I do prefer a little more pepperyness. The red wine sauce was the same as the one used for the wood pigeon so again it lacked depth of flavour and could probably have benefited from reduction. My partner decided to forgo dessert as the previous courses were so disappointing and the few dishes we saw come out were not particularly appealing. I went for the cheese board. The cheeses were nice and mild. The figs went well. There weren't enough crackers and the slices of cheese were quite small. The front of house staff and serving staff were great, sadly the restaurant is let down by the kitchen. I expect much better food at £53/head. On the strength of the breakfast and dinner we had this place just can't deliver good food."
4.2
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4.2
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City: Chichester, 9-11 York Road, Chichester, PO211FH, PO19 7TJ, United Kingdom
The restaurant from Chichester offers 93 different dishes and drinks on the menu at an average £8.
4.7
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4.7
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City: Chichester, Helping Hands Home CareLittle London,PO19 1, United Kingdom, PO19 1PL, Chichester
Patio/Outdoor Dining, Weekend Brunch, Beer, Vegan Options
Cappuccino

Cappuccino

You can find Cappuccino in 10+ Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Cappuccino is:
$4.0

Ingredients

White sugar
Ground cinnamon
Eggs
Whipping cream
Acetic acid
Salt
Vanilla extract
Heavy whipping cream
Sugar of confectionery

Feedback

This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.

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