What are the top rated restaurants in Vienna where I can eat Cappuccino?

The most popular Cappuccino restaurants in Vienna are: Nostos Restaurant Ristorante Bonaroti Cafe Renaissance (glyndon St) Crepe Amour Sir Sandwich Co.

How much does on average costs Cappuccino

On average Cappuccino costs $4.0. Depending on ingredients and location that price can be a lot different.

Cappuccino Restaurants in Vienna

The best places in Vienna to eat Cappuccino. Our interactive map features all restaurants around Vienna who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Cappuccino or dine out.

Nostos Restaurant

4.6

Table booking

4.6

Table booking

City: Vienna, 8100 Boone Blvd Vienna, VA 22182, 22182-7725, United States

"My husband and I came here on date night after hearing good things. We got the octopus and feta watermelon appetizers, both of which were amazing. The feta was fried with sesame seeds and really unique. We also got the braised lamb and the seabass. The lamb was really tender and flavorful, while the seabass was pretty thin and a little dry and fishy, not as thick and buttery as most seabass I?ve had is. I was a little disappointed in it, especially since all the reviews said"

##5 Pizza in Vienna

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#5 Pizza in Vienna

Ristorante Bonaroti

4.5

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4.5

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City: Vienna, 428 E Maple Avenue Vienna, VA 22180, 22180-4236, United States

Takeout, Special occasions, Wheelchair Accessible, Parking

##1 European in Vienna

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#1 European in Vienna

Cafe Renaissance (glyndon St)

4.4

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4.4

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City: Vienna, 163 Glyndon St SE, Vienna, VA 22180, USA, United States

"What a cute little place! We made a reservation and came here for Valentine's day. It is in a little shopping center so parking isn't an issue. Four our drinks, I got a glass of red wine and my boyfriend ordered the Hemingway in Paris cocktail which was easy to drink and pretty good. I was not a fan of the Professor cocktail that he ordered as it was a little stronger and a little more bitter. The staff is so friendly and personable and just made the experience amazing. The owner/host socialized with all the tables and was fantastic. For our appetizer, we got the Huîtres chaudes gratindées aux épinards which were the baked oysters. The oysters were a decent size and a great flavor. We also ordered the Terrine foie de Volaille et Parc. The flavor on this was great and the sauce paired well with the bread. For dinner, I ordered the Jarrets d'agneau braisés au vin Rouge which was the Braised Lamb shank. The Lamb was SO tender but I did wish there was a sauce with it. My boyfriend ordered the Confit de canard à l'orange. That was the duck confit and it was SO good. It was tender and well cooked and the flavor was amazing. For our desserts, I was poured some complimentary port and I ordered a creme brulee cheesecake and my boyfriend ordered the flour less chocolate cake. The Cheesecake was a standard NY cheesecake but I die like the creme brulee topping with the raspberry sauce. The chocolate cake was just a tad too rich for me but still good. Overall definitely recommend coming here!"

##7 European in Vienna

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#7 European in Vienna