Carpaccio Restaurants in Calumet-Norvelt
The best places in Calumet-Norvelt to eat Carpaccio. Our interactive map features all restaurants around Calumet-Norvelt who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Carpaccio or dine out.
3.4
Menu
Table booking
3.4
Menu
Table booking
City: Calumet-Norvelt, 2600 Pennsylvania Avenue Nw 101, Gton, United States Of America, Calumet-Norvelt
"Completely and abusively overpriced with absurd small portions, horrible slow service, waiter disappeared, had to request items from the owner, anothe..."
2.4
Menu
Table booking
2.4
Menu
Table booking
City: Calumet-Norvelt, 600 14th Street Northwest, Washington, 20005, United States Of America, Calumet-Norvelt
"I haven't had a better Old Fashioned in a long time! The Cornbread Grilled Cheese is also exceptional!"
2.7
Menu
Table booking
2.7
Menu
Table booking
City: Calumet-Norvelt, 2120 P Street Northwest, Washington, 20037, United States Of America, Calumet-Norvelt
"Great service and the filet was served perfectly. The atmosphere with the singing waiters was just right."
Menu
Menu
City: Calumet-Norvelt, 2435 18th St Nw, Washington, Dc, Washington, DC 20009, Calumet-Norvelt, United States
The menu of Retrobottega (18th St Nw, Washington, Dc) Ghd from Calumet-Norvelt includes 23 dishes. On average, dishes or drinks on the menu cost about...
![Carpaccio Carpaccio](https://img.menulist.menu/storage/media/dishes_main/684122/conversions/dish_thumbnail.jpg)
Carpaccio
You can find Carpaccio in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Carpaccio is:
$12.9
Ingredients
![Egg Yolk Egg Yolk](https://img.menulist.menu/storage/media/ingredients/79112069/e3f697887aec0e8ecf09a9ca8ef3944a.jpg)
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Egg Yolk
- Qty. 1 unit (13g)
![White wine vinegar White wine vinegar](https://img.menulist.menu/storage/media/ingredients/79045439/5f69b84c399d778c4728e9ab4f8065a2.jpg)
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White wine vinegar
- Qty. 1 teaspoon (5g)
![Dry mustard Dry mustard](https://img.menulist.menu/storage/media/ingredients/79069148/9ff9e6d04cbc71ff884f3212afa0adfd.jpg)
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Dry mustard
- Qty. 2 pinches (0g)
![Salt Salt](https://img.menulist.menu/storage/media/ingredients/79126090/6943ea510918c6025795e8dc6e6eaaeb.jpg)
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Salt
- Qty. 5g
![White pepper White pepper](https://img.menulist.menu/storage/media/ingredients/79112412/4f0e35fe6c042996408b337fb550324a.jpg)
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White pepper
- Qty. 0g
![Olive oil Olive oil](https://img.menulist.menu/storage/media/ingredients/79126851/4d651eaa8a353647746290c7a9b29d84.jpg)
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Olive oil
- Qty. 0.75 cup (162g)
![Lemon Lemon](https://img.menulist.menu/storage/media/ingredients/79129828/70acba3d4c734d7c70ef4efeed85dc8f.jpg)
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Lemon
- Qty. 0.5 unit (42g)
![Worcestershire sauce Worcestershire sauce](https://img.menulist.menu/storage/media/ingredients/79125410/072b61dd1ad5bb641f05b14f716ba6d0.jpg)
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Worcestershire sauce
- Qty. 1.5 dashes (1g)
![Milk Milk](https://img.menulist.menu/storage/media/ingredients/79126095/7c9962acf83654a8d98ea6a2ade93735.jpg)
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Milk
- Qty. 1.5 teaspoons (8g)
![Beef Beef](https://img.menulist.menu/storage/media/ingredients/79126471/bab88ab3ea40d34e4c8ae35d6b30344a.jpg)
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Beef
- Qty. 1.5 pounds (680g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.