Carrot Cake Restaurants in Irving

The best places in Irving to eat Carrot Cake. Our interactive map features all restaurants around Irving who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Carrot Cake or dine out.

3.9
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3.9
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City: Irving, 2705 N Belt Line Rd, 75062, Irving, US, United States
"Boy have prices gone up at Boston Mkt. These have to be the smallest chickens ever. Look like quails. The container is 20% smaller and they surcharge .50 for spinach casserole ?So overall your getting less and paying 20% more. They pulled my chicken for a holding pan and it looked like it was hours old. This location doesn't look like it is being managed very well. Won't be buying here."
4.3
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4.3
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City: Irving, 925 W John Carpenter Fwy #100TX 75039, Irving, United States
AMEX, Discover, MasterCard, Takeout
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City: Irving, 3311 Regent Boulevard, Irving, 75063, United States Of America
The place from Irving offers 10 different dishes and drinks on the menu at an average $5.4.
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City: Irving, 1975 Esters Rd, Irving, TX 75061, United States
The Menu of Vito's Pizza Grill from Irving contains about 70 different dishes and drinks. On average, you pay for a dish / drink about $14.8.
4.5
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4.5
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City: Irving, 4020 N MacArthur Blvd Ste 100, Irving, United States
"The food and ambiance was amazing. A great place for a celebration. Our server, Kevin, was very friendly and helpful. We will definitely be back and asking for him!"
4.5
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4.5
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City: Irving, 4020 N Macarthur Blvd, Irving, United States
"A beautiful and romantic place for fine dining! The ambience is so peaceful with a variety of Tex Mex dishes served, alongside the complimentary Nachos and salsa. Rates are affordable and the staffs are super nice and friendly. Would recommend booking inadvance"
4.5
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4.5
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City: Irving, 310 Las Colinas Blvd W, 75039, Irving, United States
"Disappointment, friendly staff, but very slow. Meat didn't come too often that you had to wait so long between skewers. Price is the same as other high-end Brazilian Churascaria. Not worth it."
4.1
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4.1
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City: Irving, 221 East Las Colinas Boulevard, Irving, 75039, United States Of America, 75039-5010
"Place in MOA is a little run down not very fancy but the food speaks for itself.Wait staff was awesome and one thing that is really a standout, was her overall knowledge of the menu. Service was fast and attentive. Pasta was cooked to perfection; the sauce was better than expected and the salad was fresh with a mixed variety of greens ...Would go back!FYI/// Skip the Bruschetta, not very good!!!it’s made with grilled bread ( no Gallic) cold grilled onion and cured meat, or cheese…"
4.1
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4.1
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City: Irving, 1975 Esters Rd, Irving, United States
"I loved old vitos and was hesitant to give the new place a try because expansion usually leads to changes that were the key to the success before. Vitos was the first place i went when i moved to irving 17 years ago. Chicken artichoke and mushroom alfredo pizza and chicken piccata were the staple. I remember the old pizza place salads that were just like a lump of lettuce and tomatoes and ranch dressing that were hot because it sat under the hot foods.. but still managed to be delicious. Now they charge 3 bucks for a salad that came with the meal. But this isnt about the price, they quality is different. First let me say, this place needs to take steak off the menu until u get quality meat or cooks who understand how to season and cook it. Ordered the ribeye for 27 dollars medium rare. The steak was so over cooked i feel like it was cooked, put in the microwave, then back on the grill until u could physically see the soul of the cow leave it. Even for take out they should know that when cooking medium rare to around 130 degrees it should be taken off because it will cook more as it rests. 30 bucks wasted on something comparable to an IHOP steak. Something in the veggie quality is off but i cant quite put my finger on it. Before the piccata was just a bowl with pasta , sauce with capers and two or three chicken breasts and it was delicious. Now they add very over cooked veggie mush on the side/top of the dish to go and ruin the flavor. Asparagus way over cooked with the lobster ravioli. Very light handed on the garlic spread on the bread.. very bland. Salt or more flavor is missing from the classics but the bones of how great it use to be is still there. POSITIVES: Portions are still the best anywhere in town, the food was scorching hot even after drive home, and the young man at the take out counter,(seemed like a highschool kid) was very sweet even though u could tell he was new. Vitos still is a decent place for pizza (Stromboli massive and good)but i wont be dropping 100 dollars here for a while after this last visit left me knowing i should have just kept the good memories from across the street."
4.3
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4.3
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City: Irving, 310 West Las Colinas Blvd Suite 130, Irving, United States
Discover, Visa, Outdoor Smoking Area, Cocktails

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