Carved Turkey With Bacon Restaurants in Hagerstown
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Price
Ingredients
Turkey thighs
- Qty. 1500 grams (1,500g)
Pork belly
- Qty. 1000 grams (1,000g)
Buttermilk
- Qty. 260 grams (260g)
Mustard
- Qty. 50 grams (50g)
Ketchup
- Qty. 100 grams (100g)
Miso
- Qty. 100 grams (100g)
Yellow Onions
- Qty. 1 onion (156g)
Garlic
- Qty. 1 head (50g)
Dry white wine
- Qty. 500 grams (500g)
Rendered bacon fat
- Qty. 250 grams (250g)
Peanut oil
- Qty. 200 grams (200g)
Egg yolks
- Qty. 2 units (34g)
Egg
- Qty. 1 unit (50g)
Sherry vinegar
- Qty. 50 grams (50g)
Hot sauce
- Qty. 15 dashes (9g)
Salt
- Qty. 27g
Potato bread
- Qty. 1 bread (57g)
Tomato
- Qty. 1 slice (27g)
Arugula
- Qty. 1 baby (0g)
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These reviews refer only to the mentioned ingredients.