Fish Ceviche Restaurants in North Miami Beach
The best places in North Miami Beach to eat Fish Ceviche. Our interactive map features all restaurants around North Miami Beach who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Fish Ceviche or dine out.
4
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4
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City: North Miami Beach, 1354 NE 163rd St, North Miami Beach, United States
"Great location by the mall. Authentic food really nice staff."
4.6
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4.6
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City: North Miami Beach, 16265 Biscayne Boulevard, North Miami Beach, United States Of America
"The food is always delicious, and the service is excellent. Great place to gather with family or friends. I have been coming here for at least 15 year..."
4.5
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4.5
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City: North Miami Beach, 3155 Northeast 163rd Street, North Miami Beach, United States Of America
"Dry, greasy, came with no sauces. The sarsa criolla tasted stale."
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Table booking
City: North Miami Beach, 18117 Northeast 19th Avenue, North Miami Beach, 33162, United States Of America
The menu of Peruvian Kitchen from North Miami Beach includes 91 dishes. On average, dishes or drinks on the card cost about $9.3. The categories can b...
Menu
Menu
City: North Miami Beach, 2590 Northeast 186th Street, North Miami Beach, United States Of America
The menu of Exclusive Cuisine By Chef Bryan from North Miami Beach includes 19 meals. On average, meals or drinks on the menu cost about $14.5. The ca...
Menu
Menu
City: North Miami Beach, 2590 Northeast 186th Street, North Miami Beach, 33179, United States Of America
The menu of Exclusive Cuisine By Chef Bryan from North Miami Beach includes 10 menus. On average, menus or drinks on the menu cost about $13.3. The ca...
Fish Ceviche
You can find Fish Ceviche in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Fish Ceviche is:
$13.9
Ingredients
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Fish
- Qty. 2 pounds (907g)
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Fresh orange juice
- Qty. 0.25 cup (62g)
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Lime juice
- Qty. 1 cup (242g)
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Lime
- Qty. 1 unit (67g)
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Serrano pepper
- Qty. 1 unit (6g)
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Garlic
- Qty. 0.5 tablespoon (4g)
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Red bell pepper
- Qty. 1 unit (119g)
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Red onion
- Qty. 0.5 unit (63g)
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Cilantro leaves
- Qty. 0.25 cup (4g)
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Diced tomatoes
- Qty. 0.5 cup (120g)
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Cumin
- Qty. 0.12 teaspoon (0g)
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Coriander
- Qty. 0.12 teaspoon (0g)
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CAYENNE PEPPER
- Qty. 2 pinches (0g)
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Olive oil
- Qty. 2 tablespoons (27g)
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Kosher salt
- Qty. 10g
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Black pepper
- Qty. 5g
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.