Mushrooms Restaurants in Hannover
The best places in Hannover to eat Mushrooms. Our interactive map features all restaurants around Hannover who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Mushrooms or dine out.
4.6
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4.6
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City: Hannover, Liebrechtstraße 60, 30519, Hannover, Germany
"Nice and friendly staff. the food was super delicious."
4
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4
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City: Hannover, Rathenaustraße 15, 30159, Hannover, Germany
"Visited this restaurant once, for lunch. Pasta was pretty good, while the main course (veal) was rather soft but somewhat tasteless. Also, the meat arrived 2 times thinner than described by the waiter when taking the order. The service was OK, but not fine. I found this restaurant has no Italian soul. No, I wouldn't recommend this place to a friend."
4.3
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4.3
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City: Hannover, Lister Meile 26, 30161, Hannover, Germany
"Short menu. Delicious!!!"
3.6
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3.6
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City: Hannover, Hermann-Löns-Park 3, 30559, Hannover, Germany
"Friends from ancient times who have been living in Spain for a long time suggested to eat together again. You always want to visit a new restaurant. So it wasn't easy to find something decent. The choice fell to the old mill in Hermann Löns Park, near the Annabad of 1937. Access through green forest, restaurant Old trees in the outdoor area surrounded by high trees green. Our taxi driver was a lousy Freshman as he emptied freely. He kept everything new on paper. We certainly led him to the destination where we arrived with our friends at the same time. After clarification of the respective vaccination status, we welcomed our welcome. Due to the stable warm weather we chose a table in the outside area that was already completely covered. Immediately after ordering the opening drinks, I asked if Mrs. Linke, who had prepared us so perfectly in the penultimate time Crepe Suzette, is currently working. That was negated. But we were sure everyone could take this job. After Crepe Suzette she wanted to ask once in the kitchen, on the map they were not. A while later we have the information, there are no crepes. So it wouldn't be with Suzette. This seemed to us to be a stupid excuse, because in order to produce something easier than crepes, there is hardly a professional kitchen. Champagne was not open either. That's why I asked for a winemaker. Prosecco was there, was the answer. After the certainty that he was brutal, we took four glasses (7.50). A large bottle of water (Selters Medium, 6,90 we also ordered. The vintage rosecco was better than expected (7.50 Our operating wife now advertised the dishes outside the standard card: pink roasted fried ribs, calf liver Berlin style. My wife had already said in advance that she was embarrassing that she had to disturb as much as she could not. Thus it became for them only the leaf salad with goat cheese without this.(16,00). For me there was a tuna tar with shrimps, avocado, lime, crasper glass noodles (18. . The Tatar was well cut, the shrimps were peeled and unarmed. The fried glass noodles crispy nice. The algae salad had a hearty taste, and the Washabi Dop had a full sharpness. The bread basket for the introduction was excellent with several crispy bread varieties. Two slices of butter (1 X paprika/Tomate, 1 X herbs accompanied him. Bread and Dips The two ladies at the table chose the ridges (35. both without mushrooms and assured each other that they no longer felt so lonely with their dislikes. Our friend from Spain took the calf livers he had escaped in his house for so long, and took the fillet steak with Gnocchi and Melone (35). My wife praised the piece of rapture that did not follow in quality that we regularly buy on a good celle. In order not to have two seasoned satin supplements on the plate, the cook had prepared the pastinaks in pieces that brought a little bit of bite. Saucer reduction was excellent. As drinks we took the Cuvee Opum from Kesselring (36.90), our two friends each one quarter of Merlot and Cabernet Sauvignon. They are quite hardened by snoring tintos in the south of the country. Our red wine My fillet did not come medium rare, as ordered, but juicy medium. It was on a power-stroking sauce level and was overheaval with various mushrooms. The supplements Melone and Gnocchi were well tanned. A highlight was the steakbutter ball with black garlic, looking like a dark liver dump, but tastefully dominated by love just great. Click on the photo. my Filetsteak A second bottle of water was necessary. To dessert, my wife ordered a glass of Prosecco. The dessert plates “old mill” were very nicely equipped with pistachio cream, blackberry, almond Tiramisu, Physalis, cream brulee, mousse au chocolat, honeymelon strips and nectarine pelts. In summary, I can say that almost the height of the basil has been reached. Dessertteller We paid from EC card on the table with a number of secrets and gave 20 Euro tips in cash for our invoice share of 205 Euro, founded our masks and on the street. Our taxi came soon. The very routine night driver brought us home 21:00 from the parking lot. View from the street"
3.9
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3.9
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City: Hannover, Ferdinand-Wallbrecht-Straße 14, 30163, Hannover, Germany
"No fuss local food and drink lace. Modern flavors with a laidback vibe. Plenty of snacks food and creative drinks."
4.4
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4.4
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City: Hannover, Königstraße 55, 30175, Hannover, Germany
"Very delicious food, tastes more interesting/better than the 08/15 food of other Chinese I was"
3.8
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3.8
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City: Hannover, Garbsener Landstraße 25, 30419, Hannover, Germany
"I was here for breakfast the other day. it wasn't just hopelessly crowded it wasn't exactly mega great. Here you can naturally get the bub full and take as much and as often as you want, but so much I can not eat again; but what I found good: it was prepared for a touch right in front of the nase. also you could bake yourself. that is not everywhere, and the cheese and the fish were also delicious but otherwise I don't have to make this long trip for me again."
4
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4
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City: Hannover, Misburger Straße 81, 30625, Hannover, Germany
"Entgegen der anderen Bewertungen bin ich der Auffassung, dass das Ginkgo ein solides asiatisches Restaurant in Hannover ist. Das Ambiente ist sehr schön, Sanitäreinrichtungenen scheinen erst kürzlich erneuert worden zu sein. Auch gibt es in punkto Sauberkeit nichts zu bemängeln. Vom Service her kann auch nichts bemängelt werden. Beim Essen wurde bisher nur das Buffet-Angebot in Anspruch genommen. Im Vergleich zu anderen Buffets ist diese Auswahl deutlich geringer. Dies ist mir persönlich jedoch nicht so wichtig. Man findet hier durchaus etwas, um satt zu werden. Es gibt eine mannigfaltige Auswahl von Vorspeisen, Hauptspeisen, Sushi, mongolischem Buffet und Nachspeisen. An dieser Stelle ist vor allem das mongolische Buffet positiv zu erwähnen. Mit eines der besten, die ich hatte. Anders ist hierbei, dass die Saucenauswahl auch mit einem Clip von statten geht. Dadurch bekommt man auch reichlich der gewählten Sauce (scharfe Currysauce ist großartig!). Die Muscheln am Buffet würde ich persönlich jedoch lieber warm Essen. Kalt ginge auch, jedoch überzeugen diese warm umso mehr. Auch der Nachtisch ist sehr gut. Vor allem der Schokobrunnen ist ein Genuss.Gerne wieder!"
4.5
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4.5
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City: Hannover, Lange Laube 2, 30159, Hannover, Germany
"Nice place, super friendly service, delicious food and always fresh Herri. 10 out of 5 stars. All tourists and participants should be there at least once. Every Hanoverian at least 2 times."
4.3
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4.3
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City: Hannover, Gneisenaustraße 17, 30175, Hannover, Germany
"You eat well and great service.. then I recommend trying pizza"
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Mushrooms
You can find Mushrooms in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Mushrooms is:
$6.2