Cheese Restaurants in Bad Windsheim
The best places in Bad Windsheim to eat Cheese. Our interactive map features all restaurants around Bad Windsheim who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Cheese or dine out.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Bad Windsheim, Pastoriusstr. 5 | 91438 Bad Windsheim, 91438 Bad Windsheim, Bavaria, Germany
"We had a wonderful high-time day in the restaurant. the food has been excellent. the service was also perfect. we will visit the restaurant again. only to recommend!"
5
Menu
5
Menu
City: Bad Windsheim, An der Alten Weed 18, 91438 Bad Windsheim, Bavaria, Germany
"Super Weinrestaurant in Bad Windsheim. Gute Auswahl lokaler und italienischer Weine. Hervorragende Beratung der Besitzerin. Und sehr sehr leckeres Essen! Ich komme beim nächsten Bad Windsheim Besuch sicher wieder her!"
3.5
Menu
3.5
Menu
City: Bad Windsheim, 91438 Bad Windsheim, Bavaria, Germany
"The food was average... about what was expected from a fast food italian place, but extremely slow and delivered with grudging attention from the staff. While I am used to slow down the service, have been living overseas for several years, they put new meaning in the concept of SLOW....... Don't bring a big party here and definitely avoid several children. Staff are not shy about making their dissatisfaction known to the loud conversation."
4.7
Menu
4.7
Menu
City: Bad Windsheim, Metzgergasse 64, Bad Windsheim, Germany
"Price performance fits, fresh ingredients, friendly, always delicious!"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Bad Windsheim, An Der Alten Weed 10, 91438 Bad Windsheim, Germany
"Best Italian i have had in Germany Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5"
4
Menu
Online table booking
4
Menu
Online table booking
City: Bad Windsheim, Kegetstr. 6, 91438 Bad Windsheim (Bad Windsheim) , Bayern, Germany
"No, a few months ago it looked very different here, our friend who was last in winter in bad windsheim. we are also not bad: in the middle of the old town, on the somewhat hilly kegetstraße, there is a chic, yellow-handed, renovated building in front of which the gas house sign “Leo – bistro and Metzgeria” hangs. metzgeria – it must come first! and yes: the origins of the building originated from the years 1511, leonhard hahn founded here 85 years a metzgerei. certainly very successful considering that one is located on a very meat-laden opposite place, where the sausages are considered as basic food. which would probably have been the case, would have been the current makers, and would not have regained and worked up the business again. that seems to be big because the last brummt and is very well loaded during our visit. especially the shaded, upstream terrace is best accepted on Saturday afternoon: from the fussballjugend after the training, from the traveling, from families to the shopping, from individual ladies who do not want to cook home today. the concept convinces: on a well-lit show kitchen and output counter there are local specialities and modern interpretations of regional delicacies: sometimes simply “on” or “on the hand”, such as chili pepper liver cheese in the small (1.70 euro or 3 windsheimer weschtli in the small (2.50 euro or pommes with chili cheese from softn with all kinds. in a cool counterpart to remove exceptional delicacies such as doped wild boar or practically welded, fully marinated grilled meat. they also like to cooperate with local colleagues, such as the “Brot Friendship”: fresh double-back bread is made by the local baker (heart and chess) in organic beer is mainly lammsbräu. as we only need a small strengthening on the day of our trip, rich schaschlik with pommes (6,90 euro and cheese spetle with salat (8,50 euro) the Schaschlik-Portion is in fact not very large, but is crowned by a sensational fruity sauce and handmade coarse french that recall more wild carrots (with court). the cheese tribes are here deaf and surprise with an exceptionally spicy emmental (dahinter you would have thought almost mountain cheese. on the same owalen teller the salat is sufficient: soft and fresh made, with a light dressing. pretty tasty and hopfig-herb is the chic pils from wortzburg. freshly pressed juices are offered for these or local scorpions. the service am theke is professional, forward-looking and very customer-oriented. are answered. the whole thing is so clean, clear and firm. the raff is both original and functional. very good is the cutlery in the hand, whose rib handles provide a good hold. also the toilets (just fit 1 cabin for ladies and men – but funny explained are super properly prepared. free wifi is also available, but it seems that it is not used because people are more likely to talk to each other. to the end we take a liver cheese back (1.50 euro) and look envily on the impressive Burger palette, which is gradually broken by the hungry foreball youth. leo would probably be our favorite hot restaurant if we were home. because the metzgeria is open daily from 9 – 21 clocks. all of you!"
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Bad Windsheim, Erkenbrechtallee 8, 91438 Bad Windsheim (Bad Windsheim) , Bayern, Germany
"One of the highlights of bad windsheim is the Franken-Therme (unfortunately not quite cheap) whose sohlen mainly offer rheumatics and herbal patient relief. around the Kurpark and some, to some not quite deaf-fresh curhotels. since 2013, in close proximity to the therme, the genusswerk has opened with a very sympathetic overall concept. here is combined under a dach restaurant, vinothek, caffeine, catering and regional pleasure shop, all lush and modern, with upscale offer and the best selection of local products. an affinity for the therme can not be done so properly, but this does not break the obvious success of the genusswerk. who comes as an unimpededed guest on the areal will initially suspect a regional gattungsmesse when he sends past the open tables with crying drinking. on the sight of the glazed brushpaternoster (my previous speaker has already mentioned it) but simply before amazing mouth open. Here the smoked sausages are shown so stubbornly that they cannot pass by, and if they already have the water in their mouth, they are well cooked as dead! However, there is sometimes a quantity of hard and strength to get a place. so also on the evening of the Sunday of the most pudded when it begins to enjoy. both the safe places in the spacious dining room and the slightly fresh in the outside area under the oversized sunshade are fully occupied or reserved. hut off from the servicewoman, the sleepy divorce in minute intervals or resolute guests who are simply on reserved tables, deserted and with constant lightness and persistence. Finally we stay on the cool terrace until we can reach after 20 minutes on two places that are free. had almost taken place. the service girls responsible for the outside area must all hands full and need a whole past until they get through with the menu up to us. the offer combines light (diverse salad with garnel or rumpsteak or chicken breast or fish fillet) with fine (sweet salad, fish pancakes) with hearty (sweet pink, ochsenbäckchen, gay melodies) and regional (fresh broochal) the red weine taste here not, but I am happy to discover a fruity, also the unfiltered windsheimer rich city beer of the local brewery döbler, which we visited on the first day of our stay, is extremely tasty (3,30 euro) to eat both in the genusswerk on this day is simply occupied until the last place and comes clearly to its capacity limits. but if the foods are on the table, they are literally happy about the arrangement and the successful presentation. I have never had such an adrett dressed blue zipfel (for very reasonable 7,80 euro.) the bratwürste ümpeln in a fine acidic wobblesud and are accompanied by piedges and häufchen by piedgem kren. also the small cheese selection for 9,50 euro is served on a wooden board finely scattered – the blue cheese, the romadur and the butter cheese already have so intense aromas for themselves that rob and radishes still fit wonderfully, the sharp cowardly but tastefully overdimensioned. I eat for the conclusion simply with the diverse bread and bread selection that is served us to eat. on the way to the toilet I come through the elegant dining room with massive oak, dark padded and skillfully illuminated vinothek presentations. Here you can imagine eating well for dinner or even organizing a small party, and hardly you will come past the magnificent cemeteries with regional delicacies. ravened sausages are a popular gift, but also the scorching and scorching. great, here there is also the exquisite winey collection of long, which was recently noticed on a measurable. I am thrilled to create a Dornfelder-Dattel-Tunke. highly recommended if they beach in the local pleasure factory."
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Bad Windsheim, Erkenbrechtallee 8, 91438 Bad Windsheim, Bavaria, Germany
"It's a pretty restaurant with very friendly English speaking staff. The snitzel was cooked perfectly and food was very pretty delivered to our table."
4.2
Menu
4.2
Menu
City: Bad Windsheim, Klosterplatz 4, 91438 Bad Windsheim, Bavaria, Germany
"The food was delicious and hot. Like the atmosphere of the old restaurant. Parking is around the street, but worth the walk."
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Bad Windsheim, Kornmarkt 6, 91438 Bad Windsheim, Bavaria, Germany
"This place is a great place to enjoy beer and time with locals. They serve local Bad Windsheim beers and is ingenious in summer. Pay attention to the selection of foods is limited, so don't go for dinner, but to hang and get a beer... in the afternoon. Cheers."
{{ slotProps.result.rating }}
Featured
Menu
Online table booking
{{ slotProps.result.rating }}
Featured
Menu
Online table booking
City: {{ slotProps.result.city.name +
(slotProps.result.extended_address ? ', ' + slotProps.result.extended_address : '')
}}
{{ slotProps.result.custom_description.text | str_limit(150) }}
Photo by gstreich
Cheese
You can find Cheese in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Cheese is:
$7.0