Chicken Breast Restaurants in Stuttgart
The best places in Stuttgart to eat Chicken Breast. Our interactive map features all restaurants around Stuttgart who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Chicken Breast or dine out.
4
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4
Menu
Online table booking
City: Stuttgart, Eberhardstr. 35 70173 Stuttgart, Germany
"Sehr nettes environment"
4.5
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4.5
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Online table booking
City: Stuttgart, Obere Waiblinger Straße 153, 70374 Stuttgart, Deutschland, Germany
"The greyer the scoundrel winter is, the greater is the longing for the Mediterranean – for us a reason for an excursion in Greek territory, this time in Porto Eliá, in a residential area Cannstadt near the S Bahn Station Nuremberger Straße. We enter the restaurant on a Friday night through a windfall, it's already quite full at eight o'clock, but we have reserved and get a table at the end of the L-shaped room. Shortly afterwards also the menu that is identical to that on the website. A look around us surprises us very positive, the not particularly large restaurant is exceptionally beautifully designed, it dominates the color white walls, fabric tablecloths, white coated wooden chairs with straw seat interrupted by light green accents, decorates the walls with elegantly illuminated shelves with oil and wine bottles, it lacks any folklore. The lighting through the shelves, discrete ceiling lights made of pasture and candles is incredibly pleasant, not too bright, not too dark, blind-free and harmonious. So let's relax when looking at the cards and decide on the front way for the Mezedes Zesta, the mixed appetizer dish € 12.40 , according to which my husband wants the plate Porto Eliá Souvlaki, chicken breast spear, lamb skirt, peasant roast sausage, € 16.90 and I the squid from the grill, filled with paprika and dried tomatoes from Santorini can still pick up a warmer In the appetizer board, after further advice, the version is enough for a person if you want to have a main dinner afterwards. Thank you so we do this – with an exception: remember the experience that food comes to most Mediterranean places before you have drunk the Apertif, I prefer to stay with the wine. My decision proves to be wise, because a few minutes later the food comes before the drinks. Four beautiful rectangular bowls are built before us, there are beautifully arranged four slices of eggplants in the pastry with tsatsiki, potato cream, various yogurt feta creams, a thin long pepper filled with feta cream and three filled wine leaves with tsatsiki. In short, the drinks come, the special aperitif tastes quite fruity, my souvignon good. The mineral water is a Greek import in a beautiful dark blue bottle. We are hungry and attacked, but it is not easy, because we only have our knives and forks, serving spoons or the like. Tastefully it is not bad, but little varied and a little fad, the eggplants very rich. For what Greek restaurants usually go in this category, the offer remains very pale. Blaß also remains the service, because he lets us sit in front of the empty plates. And sit and sit. At any point we can grasp the auxiliary skeleton, which is obviously only dedicated to the application and removal of the skeleton, which then gently cleanses the serving plates and leaves the plates standing. They'll finally be taken back in the next round. And we wait, my husband not only for food, but also for his red wine. Unfortunately, the auxiliary skeleton can only little German and therefore does not match this wish, but from the beginning the waiter is shown again, so that the wine comes practically simultaneously with the food. In front of my husband there is an attractively stacked meat pyramid, along with the potatoes, before me a large sepia with clear traces of roast, surrounded by paprika and zucchini cubes appears. I'm starting to sow with concrete, because the squid is hard on the rubber and the wings burned. The additional vegetables could have been cooked for longer. Tastefully everything is very medium, the filling of feta cream with peppers and tomatoes acts as if the paprika had been accommodated by the appetizer plate in the shed. At some point, it's too bad for me and I leave a third. My husband still fights bravely with his meatberg while I still try his potatoes. They are incomprehensible how to get baked potatoes and do not taste intoxicating. We look jealous of the good-yellow Greek men's round on the side table, which seems much more satisfied with their food. Now the waiter appears again and offers us something to the house when we ask for the bill, yogurt with walnuts and honey, alternative ouzo or “like Ouzo without chemistry”. In a last bozz of adventure pleasure we choose the latter, served in geeist glasses. My husband held the glass under his nose and said, "God like Pattex." I tried a sip and added “sleep like that”. Operation Very friendly, but not tuned and therefore overall planless. The ingredients were fresh and beautifully dressed, all other spices, taste, selection was quite disappointing. The ambience really beautiful, by far the most beautiful Greek restaurant in Stuttgart. Too bad food doesn't fit. Cleanliness All right."
4.2
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4.2
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Online table booking
City: Stuttgart, Ammergasse 22, 70376, Stuttgart, Germany
"The food was once again first class. The service was great. We were right at there and nothing was going on. The baby back beef was so soft and aromatic. The bones could be detached with the little finger. Definitely again !!"
4.9
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4.9
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Online table booking
City: Stuttgart, Olgastraße 79, 70182, Stuttgart, Germany
"Fertiltick is a sweet little deli that serves a few lunches, fresh juices, smoothies, sorbets and also sweet breakfast dishes. from around 3-4 lunchtime, are about 2 vegan, I am sure that the friendly owner is willing to veganize another as the dishes usually contain many fresh vegetables. my bowl with rice, vegetables and fruit sauce was very tasty! portion sizes are ok, not big, but when they relate to the higher priced ingredients (my bowl had e.g. spatula and snap heap in it) and the walling up to prepare fresh food, the price of about 6-8€ is very good. I had a lot more expensive, but worse dishes. the order in advance via the call or whatsapp can be helpful as it can be busy or daily meal can be sold out."
4.7
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4.7
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City: Stuttgart, Olgastr. 68c, Stuttgart I-70182, Deutschland, Germany
"Super delicious and mega friendly service! All freshly prepared. Best Thai coke soup I've ever had! In the pictures: Crispy Ente with Hui-Sin garlic sauce and Chop Suey with chicken breast fillet"
3
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3
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Online table booking
City: Stuttgart, Calwer Straße 23, 70173, Stuttgart, Germany
Reservations, Waitstaff, Vegetarian Friendly, Serves Alcohol
4.5
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Online table booking
4.5
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Online table booking
City: Stuttgart, Hauptstraße 57, 70563 Stuttgart, Germany
"Fish n chips . Tasted like old grease and like something else was cooked in it. Very disappointed. I’m a fish n chips connoisseur... I’ve had the best and worst. This wasn’t the worst but it wasn’t good."
4.3
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4.3
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Online table booking
City: Stuttgart, Neckartalstr. 73, 70376 Stuttgart, Baden-Wurttemberg, Germany
"Good serving, good kitchen, served in the morning for a small price. And our VfB always lives. The Andre of the 1.Liga Kansch au gucke Recommended!!!"
4.2
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Online table booking
4.2
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Online table booking
City: Stuttgart, Schillerstrasse 23, 70173 Stuttgart, Baden-Wurttemberg, Germany
Terrace, Accepts Visa, Free Wifi, Accepts Credit Cards
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Chicken Breast
You can find Chicken Breast in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Chicken Breast is:
$7.7