Chicken Curry Restaurants in East Melbourne (VIC)
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Price
The Average price for Chicken Curry is:
$9.1
Ingredients
BONELESS SKINLESS CHICKEN BREASTS
- Qty. 4 units (1,088g)
Curry powder
- Aisle Spices and Seasonings Qty. 4 tablespoons (25g)
Salt
- Qty. 0.25 teaspoon (2g)
Vegetable oil
- Qty. 1 tablespoon (14g)
Heavy cream
- Qty. 1.5 cups (357g)
Cilantro
- Qty. 1 tablespoon (1g)
Brown Basmati Rice
- Qty. 2 cups (370g)
Water
- Qty. 4 cups (946g)
Bouillon
- Qty. 1 Cube (5g)
Pepper
- Qty. 0.5 teaspoon (2g)
Feedback
These reviews refer only to the mentioned ingredients.